Recipe of Perfect Vanilla chocolate marble cake

Vanilla chocolate marble cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

This easy Marble Cake recipe is made with swirls of vanilla and chocolate cake! It's moist with distinctly chocolate and vanilla flavored swirls of fluffy cake.

Here is the best “Vanilla chocolate marble cake” recipe we have found until now. This is gonna really delicious.

Ingredients of Vanilla chocolate marble cake

1. It’s of Ingredients:.
2. Take 1 cup of All-purpose flour/Maida.
3. Prepare 4 of -Large Eggs.
4. Make ready 1/2 cup of -Butter.
5. Make ready 3/4 cup- of Sugar.
6. It’s 2-3 tsp. of -Vanilla essence.
7. Make ready 4 tbsp of - Milk.
8. It’s 1 tsp of -Baking powder.
9. You need 2 pinch of -Baking soda.
10. Prepare 2 pinches of - Salt.
11. You need of Add the additional ingredients only to chocolate cake portion:.
12. Make ready 2 tbsp of -Cocoa powder.
13. It’s 1tbsp of - Butter.
14. Prepare -4-5 drops of Chocolate essence(optional).
15. Prepare 2 tbsp of Sugar.

Most recipes for marble cake call solely for cocoa powder for the chocolate portion of the cake.I like to add real chocolate as well for a more intense Love baking this cake.It's moist and chocolate portion is rich and decadent.I prefer to have a balance of chocolate and vanilla in a marble cake.

Vanilla chocolate marble cake instructions

1. Method: Making one vanilla batter and splitting it to 2 portions. For the vanilla batter: 1.In a bowl,separate the yolk and whites from the eggs..
2. 2.Now start beating the yolk with sugar for 2-3 mins until creamy. 3.Add the melted butter,salt to the sugar mixture..
3. 4.Sift the flour 2-3 times with baking powder to create air. 5.Add milk and vanilla essence together. 6.Add the sifted flour to the sugar and yolk mixture..
4. 7.Start beating the egg white for 5-7 mins or until it forms a soft peak..
5. 8.Add the beaten egg white, little by little and just bind and fold with the prepared batter until well combined..
6. 9.Now the basic vanilla batter is ready. 10.Split them into two equal portions and use one of them for the chocolate batter..
7. For the chocolate batter: 11.Take one portion of the vanilla batter and add cocoa powder,butter,chocolate essence and sugar. (Sieve and add add the cocoa powder to avoid lumps) 12.Mix them all until well combined..
8. For the marble cake: Heat the oven @350°F for 10 mins. 13.Grease the pan with butter or oil or place a parchment paper. 14.Pour one batter at a time in the centre with equal quantities..
9. 15.Continue till the pan is 1/2 to 3/4th filled leaving space for the cake to rise. 16.Tap the pan twice for the batter fo set evenly..
10. 17.Bake in the oven for 30-40 mins or until the cake is done. 18.Check the cake by inserting a tooth pick or knife and if it comes out clean,the cake is done..

Here are a few hints on Add the chocolate batter into the empty spaces to fill the bottom of the pan in a checkerboard pattern.Repeat with the second layer, alternating the vanilla.Both the vanilla cream cheese pound cake and the chocolate pound cake have the same base batter, making this pretty swirled pound cake incredibly I'm a sucker for pretty desserts, and this Vanilla Chocolate Marble Pound Cake recipe is so pretty yet so simple to make.

Marble cake is a classic childhood cooking memory.Marble cake is a classic childhood cooking memory.Whether using lurid colours for a psychedelic finish, or just chocolate and vanilla, it's a teatime treat.Delicious, moist and fluffy vanilla and chocolate marble cake is the perfect recipe to bake when you have friends over for coffee or tea… or if you are just craving a delicious treat!After a bit of trial and error, I finally did it!