Hey everyone, welcome to our recipe page. Today I will show you a way to make a special dish, Best-Ever Banana Bread. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Best-Ever Banana Bread Recipe.
You can have Best-Ever Banana Bread using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Best-Ever Banana Bread
Prepare 1 1/4 cup of sugar.
Make ready 1/2 cup of butter or margarine,softened.
Prepare 2 of eggs.
It’s 1 1/2 cup of mashed very ripe bananas (3 to 4 medium).
You need 1/2 cup of buttermilk or milk.
Prepare 1 tsp of vanilla.
Take 2 1/2 cup of all-purpose flour.
Prepare 1 tsp of baking soda.
You need 1 tsp of salt.
Make ready 1 cup of chopped nuts, if desired.
Best-Ever Banana Bread instructions
Heat oven to 350°F . Grease bottoms only of 2 (8x4-inch)loaf pans or 1 (9x5-inch)loaf pan..
In large bowl, mix sugar and butter. Add eggs,bananas,buttermilk and vanilla ; beat with electric mixer on medium speed until smooth.Stir in flour,baking soda,salt and nuts just until moistened. Pour batter into pans..
Bake 8-inch loaves 1hour,9-inch loaf 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pan to cooling rack. Cool about 1 hour before slicing..
High Altitude (3500-6500ft): Increase flour to 2 3/4 cups. In step 1,heat oven to 375°F. In step2,add 1/4 cup water with buttermilk. Bake 8-inch loaves about 1hour 5minutes,9-inch loaf about 1hour 30 minutes..
