How to Cook Tasty Chocolate Banana Cake

How to Cook Tasty Chocolate Banana Cake
How to Cook Tasty Chocolate Banana Cake

Chocolate Banana Cake Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

This banana cake studded with chocolate chips and infused with sweet fruity flavor is made easy with common baking ingredients that you probably already have on hand. Ripe bananas are the secret to achieving a rich texture, while baking cocoa and sugar give the cake a luxurious chocolate flavor.

Here is the best “Chocolate Banana Cake” recipe we have found so far. This will be smell and look delicious.

Ingredients of Chocolate Banana Cake

  1. It’s 1 1/2 cups of whole wheat flour.
  2. Take 1 tbsp of cocoa powder.
  3. Make ready 1/2 tsp of cinnamon powder.
  4. Take 1 tsp of baking powder.
  5. It’s 1 tsp of baking soda.
  6. Make ready 3/4 cup of powdered sugar.
  7. You need 1/4 cup of refined oil.
  8. Prepare 3 of over ripe bananas.
  9. Prepare 1/2 tsp of vanilla essence.
  10. It’s 1/2 cup of milk (at room temperature).
  11. It’s 1 tbsp of chocolate sauce.

The addition of bananas to this recipe makes a box mix chocolate cake into a deliciously moist and decadent treat!When the urge for an easy decadent dessert hits, this Chocolate Banana Cake is perfect for a quick and easy treat.Line the bottom of the pan with parchment paper.This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the other a chocolate cake - but only having enough time to make one.

Chocolate Banana Cake instructions

  1. Firstly, sieve wheat flour, cocoa powder, baking powder, baking soda and cinnamon powder together, twice. Keep it aside..
  2. In a big mixing bowl take peeled bananas and mash it with the help of a fork or you can also blend it in a blender..
  3. Add in the oil, sugar, vanilla essence and milk. Mix well..
  4. Now add the flour mixture in 2-3 batches into the wet mixture and mix it by cut and fold method..
  5. If the batter getting too thick then consistency can be adjusted by adding more milk..
  6. Do not over mix. Now pour the batter into a greased cake tin and bake it in a pre heated oven at 180° for 30-35 minutes..
  7. Allow it to cool down completely. Then cut the slices, drizzle some chocolate syrup and serve..

When cool, frost generously with chocolate butter frosting.This chocolate banana cake is a layer cake made extra moist and flavorful with mashed ripe bananas in the batter.Frost this delicious chocolate banana cake with chocolate frosting or a cream cheese frosting.

Combining these two flavors into one cake was a no-brainer.Other reasons to love it: It's not overly sweet.The bananas and Greek yogurt make the cake super moist and give it a nice chewy and dense texture.This unique cookbook guides the way through every step, including meal lists and easy-to-follow recipes, and features dollops of heartwarming family stories.Other fantastic cake recipes you need to try is this Blueberry Cake, perfect with your morning coffee.