Steps to Prepare Yummy Vegan Roasted Red Pepper Soup

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Vegan Roasted Red Pepper Soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Vegan Roasted Red Pepper Soup Recipe.

You can have Vegan Roasted Red Pepper Soup using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vegan Roasted Red Pepper Soup

1. Make ready 2 of large potatoes, peeled and diced.
2. Prepare 1 of large white onion, diced.
3. It’s 1/2 lb of baby carrots.
4. Prepare 1 lb of cauliflower, riced.
5. It’s 4 cloves of garlic.
6. Take 3 cups of vegetable broth.
7. It’s 1 cup of nutritional yeast.
8. Prepare 2 tsp of salt, pepper, onion powder, garlic powder, smoked paprika, thyme.
9. It’s 2 (12 oz) of jars roasted red peppers.

Vegan Roasted Red Pepper Soup step by step

1. In stock pot, add potatoes, onion, carrots, cauliflower, garlic and stock.
2. Simmer on medium heat about 20 minutes or until veggies are soft.
3. Add seasoning and red peppers (don’t drain).
4. Using an immersion blender, purée until smooth.
5. Adjust seasoning as you like.