Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, Club Sandwich. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Club Sandwich Recipe. The mile high sandwich is the. Toast the bread in a toaster, or under a broiler on both sides.
You can cook Club Sandwich using 12 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Club Sandwich
You need 1 Cup of Chicken (boiled and shredded).
Take of Kali mirch (Black pepper) crushed ¼ tsp or to taste.
Prepare 1/4 tsp of Safed mirch powder (White pepper powder).
Prepare of Namak (Salt) ¼ tsp or to taste.
Take 1-2 tbs of Makhan (Butter) salted.
Take 2 of Anday (Eggs).
Make ready 1 pinch of Namak (Salt).
Prepare of Yellow food color 1 pinch (optional).
Take 1 tbs of Oil.
Prepare of Bread Slices Large.
Prepare of Mayonnaise.
You need of Kheera (Cucumber) sliced.
This is a basic club sandwich you'll find on the menus of most restaurants in Canada with the exception it doesn't include cheese whether it be processed or swiss.I always add salt and pepper in moderation to the tomatoes.I also find Miracle Whip rather than mayonnaise adds a little more pizzazz.Combine mayonnaise and mustard in bowl; mix well.
Club Sandwich instructions
In bowl,add chicken,black pepper crushed,white pepper powder,salt and butter,mix well and set aside.
In small bowl,add eggs,salt and yellow food color,whisk well.
In frying pan,brush oil and pour egg mixture,cook omelet from both sides and set aside..
Cut corners of bread slices,heat grill pan and grill bread slice,spread mayonnaise,add chicken and cucumber.
Grill another bread slice and place over it,again spread mayonnaise,place lettuce leaf,egg omelet,,spread mayonnaise on another bread slice.
Grease grill pan with butter,place sandwich,apply butter and grill from both sides..
Modern versions frequently have two layers which are separated by an additional slice of bread.Club Sandwiches Janet Miller of Midland, Texas is a busy wife, mother, grandmother and great-grandmother, who loves to cook and sew. "One of our favorite sandwiches is what we call 'hunka munka'…and it's a complete meal," she writes of the satisfying layered sandwich.Spread mayonnaise on one side of a piece of toast; add layer of American cheese, ham, two slices of tomato, two leaves of lettuce, and two pieces of bacon.
For more than thirty years Club Sandwich has watched storefronts come and go from its cozy corner in Cherry Center in New Canaan.Toast bread in toaster until light golden brown.Fry bacon until just barely crisp, then drain on a paper towel.According to The Kitchn, though, a club sandwich recipe appeared in a book titled "Sandwiches" that same year.A club sandwich is a delicious deli classic, and it is so easy to make yourself at home.
