Masala Tea Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai - or spiced There are typically four components in Masala Chai and the secret here is to find the perfect.
Here is the best “Masala Tea” recipe we have found so far. This is gonna really delicious.
Ingredients of Masala Tea
- You need 1 cup of milk.
- It’s 1 cup of water.
- It’s 1 tsp of Lemon grass(green tea leaf).
- You need 1/8 tsp of chai masala.
- Take 1/8 tsp. of Grated ginger.
- Prepare 2 tsp of Dry tea.
- Take 2/3 tsp of Sugar.
- Prepare 1 of Cardamom.
Masala Tea step by step
- Boil water in a sauce pan. Add chai masala chai grated ginger and lemon grass and cardamom to enhance aroma and flavour stir well add sugar bring it to boil..
- Now add milk stir and boil. Turn off flame cover for 2min. And serve hot. Refreshing Masala tea is ready (with golden colour) to Serve. (You can add ginger mint also if u like strong flavour.).