Recipe of Appetizing Sautéed Brussels Sprouts With Bacon And Garlic

Sautéed Brussels Sprouts With Bacon And Garlic Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Sautéed Brussels Sprouts With Bacon And Garlic” recipe we have found so far. This will be really delicious.

Ingredients of Sautéed Brussels Sprouts With Bacon And Garlic

1. Make ready 1 lb of Fresh Brussels sprouts.
2. You need 4 slice of Bacon, raw, cut into bite sized pieces.
3. Take 2 clove of Garlic, chopped.
4. Make ready 1 tbsp of Olive oil.
5. Prepare 1 of Salt and pepper.

Sautéed Brussels Sprouts With Bacon And Garlic step by step

1. Rinse Brussels sprouts in cold water, trim the ends and slice in half..
2. Put them in a microwaveable dish with about 2 TBS. of water, cover and steam slightly in the microwave for about 3 minutes. Afterwards, drain the water and set aside..
3. In the meantime, begin sautéing the raw bacon and garlic in the olive oil, until bacon is very crisp and garlic turns dark brown..
4. Add in the steamed Brussels sprouts, salt and pepper, and continue to sauté on med-hi heat until Brussels sprouts begin to char, about 7 minutes..
5. Enjoy!.