Steps to Make Delicious Super easy Japanese curry rice- pressure cooker

Super easy Japanese curry rice- pressure cooker Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Dinner is solved on a busy weeknight with this easy yet delicious Pressure Cooker Japanese Curry. If you love Japanese Curry, then your'll love this quick and easy pressure cooker recipe.

Here is the best “Super easy Japanese curry rice- pressure cooker” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Super easy Japanese curry rice- pressure cooker

1. Make ready 1/2 pound of meat (beef shank preferred, ok with stew meat, chicken, pork shoulder).
2. It’s 1-2 of yellow onion.
3. Take 1-2 of carrot.
4. Prepare 1 cup of each of a few vegetable (potato, cauliflower, mushroom, kabocha, celery,etc).
5. Take 3-4 of garlic cloves, chopped.
6. You need 1 of chilli pepper like Serrano pepper or habanero pepper.
7. Prepare 5-7 of Japanese curry cubes.
8. Make ready 1 tablespoon of each of Worcestershire (optional) and soy sauce.

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Super easy Japanese curry rice- pressure cooker instructions

1. Slice onion, chop vegetables in bite sizes then sump them in pressure cooker. Chop meat in bite size and add to the pot..
2. Add chopped garlic and curry cubes. You can also add curry powder if you like spicy. Add 1and 1/2 cup water. Cook for 50 minutes per manufacturer’s instruction..
3. Add Worcestershire and soy sauce. Worcestershire is very useful for many types dish to add umami. Adjust taste. Add more cubes spicy and thicker curry is preferred. Serve with rice..

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The "Rice" Smart Program automatically sets the time for white or parboiled rice only.The goal is to stop cooking when all the water has been absorbed by the rice.If you open the cooker, give it a stir, and find there's still unabsorbed water in the inner pot, then you'll.Around the edge of the bowl, place nice spoonfulls of.Jasmine rice is my favorite one of choice.