Step-by-Step Guide to Prepare Perfect Fried Spinach feta Hand Pies

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Fried Spinach feta Hand Pies. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Spinach feta Hand Pies Recipe. The spinach and feta filling you know and love from this Greek dish is tucked inside whole-wheat pizza dough, then wrapped and baked into portable hand pies. This recipe is a riff on the traditional Greek pie, spanakopita, that sandwiches a spinach and feta filling between layers of buttery and flaky phyllo.

You can have Fried Spinach feta Hand Pies using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Fried Spinach feta Hand Pies

1. It’s of Favorite hand pie dough recipe.
2. Make ready 1 package of chopped frozen spinach.
3. Take 1 of shallot finely chopped.
4. You need 2 cloves of garlic finely chopped.
5. Take 1/4 cup of chopped fresh parsley.
6. Make ready to taste of Crushed red pepper flakes.
7. Prepare to taste of Grated nutmeg.
8. You need to taste of Crumbled feta.
9. Prepare 3 tbsp of extra virgin olive oil.

Remove the pan from the heat.Peel the garlic, mince and then mix into the spinach along with the diced feta.Keywords: Crustless Spinach Pie, easy spinach and feta pie, easy spinach pie, potluck, Spinach Pie.My family and I loved it.

Fried Spinach feta Hand Pies instructions

1. In a skillet heat the oil and red pepper flakes. Add the shallot when the oil is hot..
2. Once the shallot is soft add the spinach, garlic and nutmeg..
3. Once everything is softened move to a large bowl to let cool slightly..
4. Roll out the hand pie dough and cut into 6 inch rounds..
5. Lightly stir the feta and parsley into the filling mixture and stuff the hand pies..
6. Shallow fry the hand pies and let cool on a wire rack. Serve with your favorite sides or with gyros..

This awesome recipe was inspired by my fried Ugie who has been craving Spinach Feta pie.These Mini Spinach Feta Pies are SO easy to make- much easier than traditional Greek Spanakopita- but with all the same delicious, savory taste.Meanwhile, for the filling: Peel the onion and dice finely.

I did use fresh spinach as I didn't have frozen on hand.I sauteed it first (just the spinach) and it worked fine.I live in Michigan.and this taste like the pie i get from one of the Greek Town resturants.My hubby loved it!!! and we are very picky I used butter for my phyllo dough.Spiral Spanakopita (spinach And Feta Pie)SuperGolden Bakes.