Steps to Make Super Quick Banana Bread

By Easy Recipes 21 February 2020
Steps to Make Super Quick Banana Bread
Steps to Make Super Quick Banana Bread

Banana Bread Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar.

Here is the best “Banana Bread” recipe we have found until now. This will be really delicious.

Ingredients of Banana Bread

  1. You need 11/2 of all purpose flour.
  2. Take 5 of ripe bananas.
  3. You need 1 of egg.
  4. Take 1/3 cup of melted blueband.
  5. Take 3/4 cup of sugar.
  6. Prepare 1 teaspoon of baking powder.
  7. It’s 1 teaspoon of baking soda.
  8. Prepare Pinch of salt.

Stir in eggs until well blended.Stir in flour, baking soda and salt just until moistened.In a large bowl, stir together flour, sugar, baking soda and salt.In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.

Banana Bread step by step

  1. In a bowl mash your bananas and pour in the melted blueband.Whisk all together..
  2. Add in the egg and sugar as you mix..
  3. Add in salt,baking powder and baking soda and continue mixing..
  4. Put in the flour and mix till well blended..
  5. Grease your sufuria and bake till the top turns golden brown or until a toothpick comes out clean..
  6. Let it cool and sip together with your favorite drink!!.

Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition.Mix sugar and butter in large bowl.

Stir in the sugar, beaten egg, and vanilla extract.There are several possible explanations behind this.You may have added too much or too little baking soda, or maybe your baking soda has already gone bad.Baking is an exact science, so little mishaps like this could be detrimental to your bread!In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon.

More Recipes