Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Egg Potato Omelette. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Egg Potato Omelette Recipe. Delight Your Taste Buds With Easy-To-Cook Omelet Recipes By Kraft®. The potato omelet is a humble dish of Italian tradition, easy to prepare and can be considered a main course complemented by a mixed salad.
You can have Egg Potato Omelette using 10 ingredients and 8 steps. Here is how you cook that.
Bring a skillet over high heat with oil and when hot pour the preparation of potatoes.Cook potatoes and onion in drippings until tender, stirring occasionally.I call it an instant pizza with a twist.Add grated cheese (your choice) to the top of the omelet after the eggs begin to set.
Transfer potatoes and onions to a medium heatproof bowl and season generously with salt, stirring well to combine.Beat eggs vigorously to re-froth, then scrape potato and onion in and stir until thoroughly combined.Combine in a large bowl the potatoes and onions, add salt and pepper to taste and add the beaten eggs.
Add your favorite salsa or picante sauce to the top just before the eggs are set, cover and heat through.Cook bacon in medium skillet on medium heat until crisp.Remove bacon from skillet to drain, reserving drippings in skillet.Spanish Potato Omelette (Spanish Tortilla) is perfect served hot or cold, and so easy to make!Crispy, fried potatoes and eggs make up this popular Spanish Tortilla recipe, perfect for picnics, parties, bbq's, or your traditional Tapas menu!