How to Cook Yummy Peshawari Murg

How to Cook Yummy Peshawari Murg
How to Cook Yummy Peshawari Murg

Peshawari Murg Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Chicken Peshawari is a simple dish which you can prepare without much hassle. Peshwari chicken is a unique curry made by Afghan tribes and northern Pakistani.

Here is the best “Peshawari Murg” recipe we have found so far. This is gonna really delicious.

Ingredients of Peshawari Murg

  1. Prepare 1/2 kg of Chicken.
  2. Take 2 teaspoons of Lemon juice.
  3. Make ready 1 spoon of Cumin powder.
  4. It’s 1 spoon of Ginger garlic paste.
  5. Make ready 1/2 spoon of Chilli powder.
  6. It’s 1 spoon of Coriander powder.
  7. Prepare 2 1/2 spoons of Curd.
  8. Take 2 spoons of Tandoori masala.
  9. It’s 2 spoons of Fenugreek leaf.
  10. It’s 2 spoons of Oil.
  11. Take As per taste of Salt.
  12. Prepare as needed of Oil for cooking.

A famous Recipe of Peshawar a city of pakistan country.It's a very delicious and spicy Chicken Peshawari Murgh by Kitchen With Amna.Peshawari Namkeen Murgh is a very easy chicken recipe. last week I was feeling very lazy.I had no mood to go to the kitchen and cook.

Peshawari Murg step by step

  1. Grind all the ingredients using mixer grinder and make a fine paste..
  2. Add the grinded paste to the chicken marinate it for 1/2 hour..
  3. After resting it. Now you can deep fry or grill the chicken using oven..

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