Recipe of Tasty Chocolate chunks banana cake

Chocolate chunks banana cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This is a best cake recipe i have ever tried. This freshly bake cake recipe would go perfectly with some tea or coffee.

Here is the best “Chocolate chunks banana cake” recipe we have found until now. This is gonna really delicious.

Ingredients of Chocolate chunks banana cake

1. Make ready 3 of ripe bananas.
2. Make ready 1 1/2 cup of all purpose flour.
3. It’s 1/2 cup of brown sugar.
4. Take 1/2 cup of chopped semi sweet cooking chocolate.
5. It’s 1 of large egg.
6. Make ready 1/4 cup of butter.
7. Take 1 tsp of baking powder.
8. Make ready 1/2 tsp of salt.
9. Make ready 1/2 tsp of vanilla extract.

This is a very moist & very fudgey cake.It tastes best the second day.This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the other a chocolate cake - but only having enough time to I also added some chocolate chunks it was very rich.Chocolate and banana, the perfect blend!

Chocolate chunks banana cake instructions

1. Preheat the oven at 180 degrees celcius.
2. Mash the bananas and mix in the butter and egg until well combined.
3. Add in the sugar and vanilla extract and mix well to combine.
4. In a separate bowl mix the flour, baking powder and salt.
5. Fold the flour mixture into the banana mixture until just combined.
6. Add in half the cooking chocolate until well combined.
7. Pour the batter onto a greased oven proof pan and pop in the oven.
8. After 30 minutes of cooking, drop in the rest of the chocolate chunks equally all around the cake without disturbing it.
9. Complete the final 15-20 minutes of baking (or until a toothpick comes out clean).

This banana cake is gluten-free: It's made with bananas, eggs, almond flour, and a bit of baking soda.Banana breads and cakes are a great option for Dark chocolate chunks stirred into the batter make it rich and chocolatey.The cake is great at room temperature, but if you eat it warm, those chunks.

This cake recipe will be the hit of any gathering and gives even Ben & Jerry's Chunky Monkey ice cream a run for it's money for favorite dessert!Does your family enjoy all baked goods with bananas in them?Then have we got a special treat for you: moist banana cake with bourbon, chocolate This recipe is a bit more grown up, with bourbon (just a little, and most of the alcohol burns of during baking), semisweet chocolate chunks, crème.The cake has a nice banana flavor, but the peanut butter flavor also shines.There's one-half cup of peanut butter in the cake batter, and before baking I just sprinkled the chunks on top of the cake because I'm not that fond of chocolate chips or chunks inside cake.