How to Make Speedy Masala tea

Masala tea Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai - or spiced There are typically four components in Masala Chai and the secret here is to find the perfect.

Here is the best “Masala tea” recipe we have found so far. This will be really delicious.

Ingredients of Masala tea

1. Make ready 2 cups of soy milk (or almond milk or normal milk).
2. It’s 1/2 cup of water.
3. Prepare 1 slices of lemongrass.
4. Prepare 3 of cardamoms.
5. Make ready 2 of cloves.
6. Take 1 of bay leaf.
7. You need 1 of thumb size Ginger.
8. It’s 2 tsp of condensed milk (can use sugar instead).
9. Take 3 of tea bags.

Masala tea step by step

1. Boil your milk in a saucepan, add all the spices in. Let it boil for a few minutes on low heat. After that add tea bags and condensed milk or sugar, mix well and take the tea bags out before serve.