Masala tea Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai - or spiced There are typically four components in Masala Chai and the secret here is to find the perfect.
Here is the best “Masala tea” recipe we have found until now. This will be smell and look delicious.
Ingredients of Masala tea
- Make ready 1 tsp of tea powder.
- You need 2 tbsp of sugar.
- Take 1 cup of milk.
- It’s 1 cup of water.
- Take 1 tsp of cardamom powder.
- You need 1 tsp of cinnamon powder.
- Prepare 1 tsp of cloves powder.
- Make ready 1 tsp of black pepper powder.
- Prepare 1 inch of crushed ginger.
- Take 5-6 of basil leaves.
Masala tea instructions
- Take a pan one cup of water add ginger, add cinnamon..
- Add cardamom, add cloves, add black pepper powder..
- Add basil leaves, add tea powder, add sugar..
- Now mix it well properly. Add milk and bring it to boil for 5 mins..
- Filter out the tea powder and spices with a fine-mash sieve. Masala chai is ready..