Simple Way to Cook Yummy Masala tea
Masala tea Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
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Here is the best “Masala tea” recipe we have found until now. This is gonna really delicious.
Ingredients of Masala tea
- Make ready 1 cup of Milk.
- You need 1 cup of Water.
- Take 2 tsp of Tea powder.
- It’s 1 inch of Ginger.
- Make ready 1 tsp of coriander seeds.
- You need 1 inch of cinnamon.
- Make ready 2 of cardamom.
- It’s 2 tsp of Country sugar.
Although traditionally prepared as a decoction of green cardamom pods, cinnamon sticks, ground cloves, ground ginger, and.Simply translated, masala ("spice mix") chai ("tea") is spiced tea.There are many versions with varying amounts and ratios of ingredients, but at its core, masala chai is usually black tea brewed.Masala tea has origins in India and has many miraculous medicinal benefits.
Masala tea instructions
- Coarse grind ginger, cardamom, coriander seeds and cinnamon..
- Boil the water and add the grounded masalas and tea powder..
- Add the milk and boil for 2 minutes..
- Filter with the help of tea filter and add country sugar..
It refreshes us during tired days, monsoon days and winter nights and keeps us satisfied.Masala chai (/ tʃ aɪ /; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices.Originating in India, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses.
One cup of tea a day is more than sufficient to keep you healthy and away from all sorts of illnesses.This Masala tea is a mixture of many ingredients including ginger, cardamom, cinnamon, cloves, and black pepper.Rishi Tea Masala Chai Black Loose Leaf Herbal Tea BlendImmune Support, USDA Certified Organic, Spicy, Caffeinated, Citrus Flavors for TasteOur whole family is becoming addicited to it!
