How to Prepare Yummy Tea masala

How to Prepare Yummy Tea masala
How to Prepare Yummy Tea masala

Tea masala Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Organic Tea Blends from the Very Best Sources. Tea Masala or Chai Masala - An aromatic spice mix that lifts a simple cup of Indian chai to the great one!

Here is the best “Tea masala” recipe we have found until now. This will be really delicious.

Ingredients of Tea masala

  1. Make ready 50 gms of Green Cardamom.
  2. You need 100 gms of Ginger powder.
  3. You need 100 gms of Black pepper powder.
  4. You need 50 gms of Javantri.
  5. Make ready 2 of Black cardamoms.
  6. It’s 4-5 of Nutmeg.

It not only adds a special flavour to your tea but also make you come alive with freshness.Chai Masala Powder (Tea Masala) is a spice powder used for making aromatic masala tea.It provides a nice aroma and delicious taste to normal milk tea.It has a long shelf life due to its dry nature and hence once prepared, it can be stored and used for many months.

Tea masala step by step

  1. Collect all ingredients together and grind it. Do not sieve..
  2. Store in an airtight container,.
  3. Add a teaspoon of masala to your tea and sip hot..

One cup of tea a day is more than sufficient to keep you healthy and away from all sorts of illnesses.This Masala tea is a mixture of many ingredients including ginger, cardamom, cinnamon, cloves, and black pepper.To get the best flavour add Everest Tea Masala while you boil water to make tea.

Tea Powder Masala uses a lot of spices to come together but the best part is that you can skip one or two ingredients according to availability and your taste choice.You can also alter the proportions in the Chai Masala to suit your taste.Cloves - Cloves or laung are rich in antioxidants and protects against cancer.It regulates the blood sugar level and promotes bone health.Method to make Masala tea powder Or Indian chai masala powder.