Simple Way to Cook Perfect Rolled Tofu with Broth

Rolled Tofu with Broth Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Rolled Tofu with Broth” recipe we have found so far. This will be smell and look delicious.

Ingredients of Rolled Tofu with Broth

1. It’s 200 g of silken tofu (drain water).
2. Make ready 3 cm of burdock root (cut into thin shreds).
3. It’s 3 cm of carrot (cut into thin shreds).
4. You need of Seasonings for burdock and carrot:.
5. Make ready of * 2 tsp mirin, sake.
6. Make ready of * 1 tsp soy sauce, sugar.
7. It’s 4 of ~5 small shrimps (cut into 1cm chunks, sprinkle salt and potato starch, stir and leave for 5 mins, wash well and squeeze the lemon).
8. Prepare 1 tsp of salt for the shrimps.
9. Make ready 1 tbsp of lemon juice for the shrimps.
10. Make ready 1 tbsp of potato starch for the shrimps.
11. Make ready 5 of ~10 edamame (green soy beans) (removed from the pod).
12. It’s of (A) broth:.
13. You need of * 500 ml water.
14. It’s of * 4 g dried bonito flakes (put in a tea bag).
15. Prepare of * 2 1/2 tbsp soy sauce.
16. Make ready of * 2 1/2 tbsp sugar.
17. It’s of *1 tbsp sake.
18. You need 1 tbsp of potato starch (dissolved in 1 tbsp water).

Rolled Tofu with Broth step by step

1. Put burdock and carrot and the seasonings for burdock and carrot in a pan, and saute over low heat until the liquid is almost gone for about 2~3 mins. Let them cool..
2. Cut tofu in half crosswise, put burdock, carrot and shrimps on the one tofu. Put another tofu on top. Pierce edamame inside tofu from a cross section..
3. Wrap the tofu in plastic wrap tightly, tie up the both ends. Prick holes in a whole of it with a skewer. Simmer (A) ingredients and wrapped tofu in broth for about 20~25 mins over low heat. Let it cool to room temperature..
4. Pour 200 ml of ③ step's broth into another pan. Add dessolved mixture of potato starch and water, and stir well to thicken the broth with them..
5. Just before eating, pour the ④ step's broth on the cutted in round slices tofu..