Chicken

Easy Way to Prepare Tasty Chicken Alfredo Stuffed Shells

By Easy Recipes 07 February 2020
Easy Way to Prepare Tasty Chicken Alfredo Stuffed Shells
Easy Way to Prepare Tasty Chicken Alfredo Stuffed Shells

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Chicken Alfredo Stuffed Shells. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Alfredo Stuffed Shells Recipe. This is our favorite use for alfredo sauce yet. In a baking dish, spread a layer of sauce.

You can cook Chicken Alfredo Stuffed Shells using 15 ingredients and 17 steps. Here is how you achieve it.

Ingredients of Chicken Alfredo Stuffed Shells

  1. Prepare 1 box of jumbo shells.
  2. Take 1 1/2 lb of chicken cut into cubes.
  3. It’s 2 tbsp of olive oil, divided.
  4. It’s 2 cup of fresh spinach (optional).
  5. Take 1/2 lb of sliced mushrooms (optional).
  6. It’s 1 of egg, lightly beaten.
  7. Prepare 1 cup of ricotta cheese.
  8. Make ready 2 1/4 cup of grated parmesan cheese.
  9. You need 1 1/2 cup of shredded mozzarella cheese.
  10. Make ready 1 tsp of chopped parsley.
  11. Take 3/4 tsp of salt.
  12. Make ready 1/2 tsp of ground black pepper.
  13. It’s 1/2 cup of butter, cubed.
  14. You need 2 clove of minced garlic.
  15. Prepare 2 cup of heavy whipping cream.

In a large bowl, mix alfredo, chicken, broccoli, and cheeses.These chicken Alfredo stuffed shells are jumbo shell pasta filled with a chicken and cheese mixture, then smothered in homemade Alfredo sauce and baked to perfection.Add bacon, tomatoes and herbs as a finishing touch and watch the rave reviews come in!Stuffed shells are a comfort food classic.

Chicken Alfredo Stuffed Shells instructions

  1. Cook shells according to package. Drain and rinse pasta, set aside..
  2. Brown chicken in half the olive oil, remove and set aside..
  3. In the same pan saute mushrooms and spinach if using in remaining oil, remove and set aside..
  4. Preheat oven to 350°..
  5. In a bowl combine egg, ricotta, 1 cup grated parmesan, 1 cup mozzarella and all seasonings..
  6. Grease a large baking dish..
  7. Stuff shells with cheese mixture and place in prepared baking dish..
  8. Top with chicken, mushrooms and spinach..
  9. In a large sauce pan melt butter over med heat, add garlic cook and stir 1 minute..
  10. Add cream to the butter and garlic sauce and cook 5 more minutes..
  11. Add 1 cup of grated parmesan cheese..
  12. Continue to cook and stir until sauce thickens..
  13. Pour sauce over the shells, chicken and mushrooms..
  14. Sprinkle with remaining mozzarella and parmesan cheese. Cover with foil..
  15. Bake for 30 minutes, uncover and bake another 10-15 minutes more..
  16. Serve with salad and some nice bread..
  17. If you really like parmesan you can increase the total amount to 3 1/4 cups using 1 1/2 cups in steps 5 and 11 instead of 1 cup..

That doesn't mean I'm good at math or logic—it simply means I'm good at eating.This is a tremendously delicious baked pasta dish, and if you have all the ingredients at the ready, it's really not hard to pull together!In today's video, I will be making very delicious Cheesy Chicken Alfredo Stuffed Shells!

The flavors of carbonara and chicken Alfredo come together in this stuffed shell dish that's bound to become an instant classic!MORE+ LESS Chicken and Broccoli Alfredo Stuffed Shells include tender pasta shells filled with a cheesy shredded chicken and broccoli mixture and smothered in an easy homemade alfredo sauce.These chicken alfredo stuffed shells are one of my family's favorites and are perfect to bring to a new mom or sick friend.Try this Chicken Alfredo Stuffed Shells recipe and see if your family loves it as much as mine did.Family friendly recipes like this one are great to take a new mom or a sick friend.

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