Recipe of Tasty Chat pati kadhi with Sattu ki kachori

Chat pati kadhi with Sattu ki kachori Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Chatpati Sattu Kachori is a delicious snack prepared with Sattu flour, chilli pickle and stuffed in a pastry dough, deep How to make Chatpati Sattu Ki Kachori Recipe - Kachori Stuffed With Sattu And Pickle. To begin making Chatpati Sattu Kachori, we have to first make the filling for the kachori. #Sattu#ki#kachori#Recipe#सत्तू#की#कचौरी Sattu ki kachori a tasty delicacy from Bihar,or Rajasthan.

Here is the best “Chat pati kadhi with Sattu ki kachori” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Chat pati kadhi with Sattu ki kachori

1. Take of For kadhi.
2. It’s 1 cup of curd.
3. Make ready 2 tbsp of besan.
4. It’s 2 tbsp of oil.
5. Make ready 1 tsp of jeera.
6. Make ready 1/4 tsp of hing.
7. Take 4-6 of curry leaves.
8. Prepare 2 of sabut lal mirch dry.
9. Make ready 1/2 tsp of ginger garlic paste.
10. Prepare 1 tsp of kesuri methi dry.
11. Take 1/2 tsp of haldi.
12. You need 1 tsp of deggi mirch (lal mirch powder).
13. Make ready 1/2 tsp of dhaniya powder.
14. Prepare 1/2 tsp of garam masala.
15. Prepare 2 tsp of imli pulp.
16. It’s 1/4 tsp of sugar.
17. Prepare to taste of Salt.
18. Take of For dough.
19. Prepare 1 cup of maida.
20. It’s 1 tbsp of suji.
21. Take 1-4 cup of oil.
22. You need to taste of Salt.
23. Make ready 1/2 tsp of ajwain.
24. Take of For filling.
25. Take 2 tbsp of sattu.
26. You need 1/4 tsp of jeera.
27. It’s 1/2 tsp of sonf.
28. You need 1/2 tsp of coriander seeds.
29. You need 1/4 tsp of haldi.
30. Prepare 1 of onion chopped.
31. Take 1/2 tsp of green chillies chopped.
32. Make ready 1/2 tsp of dhaniya powder.
33. Take to taste of Salt.
34. Take 1/4 tsp of garam masala.
35. Take 1/2 tsp of Aam ke acchar ka masala.
36. You need 1 tsp of coriander leaves chopped.
37. It’s of Oil for frying.

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Chat pati kadhi with Sattu ki kachori instructions

1. Method Take a bowl add Curd and besan mix it well as we make kadhi.
2. Now take a kadayi add oil,jeera,hing, curry leaves,sabut lal mirch,saute for 3 min, now add ginger garlic paste,kesuri methi. haldi,deggi mirch,salt,dhaniya powder garammasla pinch of sugar,imli pulp saute for 5 min.
3. And add besan curd slurry keep stiring and make like kadhi.
4. For Kachori Take a bowl add maida, suji,oil,salt,ajwain make a dough,rest it for 1/2hr..
5. For stuffing.. Take a pan add oil,jeera..sonf, sabut dhania, haldi,mirch chopped onion saute for 2 min add green chillies dhaniya powder,salt garam masla.. aam ka achar ka masla and sattu sauté for 5 min. At last add coriander leaves stuffing ready…
6. Now take dough stuff the stuffing roll it with rolling pin,and deep fry kachories ready.
7. Serve with hot kadhi and imli chutney.

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