Veg cutlets Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Veg cutlet recipe - Simple, easy and delicious vegetable cutlet that can be served for a Evening snack with a chutney or dip. A green chutney or a Schezwan sauce goes best with these.
Here is the best “Veg cutlets” recipe we have found until now. This will be smell and look delicious.
Cheesy corn and vegetable cutlets are a soft finger food which is sure to lure the most fussy child.Veg cutlet recipe- Easy to make delicious and wholesome mixed vegetable cutlet that you can serve as snack or breakfast.Veg Cutlet Recipe - Perfect as a snack or starter with mint chutney or green coriander chutney.If making for guests or parties, shape and refrigerate the vegetable cutlets and at the time of serving.
It is a quick snacks recipe which can be made in jiffy.Vegetable cutlets are great blend of vegetables and spices.These are great as an appetizer, afternoon snack with tea, or as a side dish with dinner.
I used two potatoes and two cups of frozen veg (sweetcorn carrot grean beans and peas) and I doubled the spices and I got four big burgers out of.Vegetable Cutlet, a delectable combination of mashed potato and green vegetables, is a crisp out side, soft inside Indian potato snack.This stomach filling, mild spicy and crispy Indian cutlet tastes.Veg cutlet, vegetable cutlet is an excellent way to make kids eat the vegetables as snack.Step by step detailed pictures and quick video post.