Pumpkin

Step-by-Step Guide to Cook Speedy Spicy pumpkin soup

Step-by-Step Guide to Cook Speedy Spicy pumpkin soup
Step-by-Step Guide to Cook Speedy Spicy pumpkin soup

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Spicy pumpkin soup. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Spicy pumpkin soup Recipe. Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock, cream, and a mixture of curry, cumin, and coriander. Reviews for: Photos of Spicy Pumpkin Soup.

You can cook Spicy pumpkin soup using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Spicy pumpkin soup

  1. Make ready 1 of whole pumpkin, cubed.
  2. It’s 2 of potatoes, cubed.
  3. Take 3 of carrots, chopped.
  4. Take 1 of large onion, quartered.
  5. It’s 4 cloves of garlic.
  6. Make ready of Vege or chicken stock.
  7. Prepare 1 tsp of onion powder.
  8. Make ready 1 tsp of chilli powder or flakes.
  9. Prepare 1 tsp of basil.
  10. Take 1 can of coconut cream.
  11. Take of Salt & pepper.
  12. It’s 1 of chilli.
  13. Prepare of Spring onion/shallots.
  14. Prepare of grated parmesan.

Bring to a boil, reduce heat to medium-low and simmer.This delicious spicy pumpkin soup is an autumnal dish you'll love to try for lunch, starter or dinner.This Spicy Pumpkin Soup recipe is satisfying and healthy, bold and rich with southwest flavor.Made silky smooth without cream, my vegan and gluten free pumpkin soup is a comfort to the soul.

Spicy pumpkin soup step by step

  1. Wash and pre all veges.
  2. Put all veges, garlic, chilli powder and onion powder in a large pot with enough stock to just cover bring to the boil then reduce heat and leave to simmer for 30 mins.
  3. Once all veges are cooked and soft take a few big spoonfuls of the liquid out and either stick mix till smooth or use a blender..
  4. Once smooth with no lumps add in coconut and stir. Add back to a low heat..
  5. Thinly slice spring onions and chilli. Put a bit of parmesan on top of soup once served then top with sliced chilli and spring onion can also add sour cream..

A healthy and tasty dish, which is quick and easy to prepare.The hint of spice gives this smooth and silky soup an extra kick.Learn how to make Spicy Pumpkin Soup.

I love this soup so much.It's not overly spicy, and it's not the kind of spicy that leaves you looking for a glass of milk.It's a gentle spiciness that you can feel at the back.This is a classic, easy pumpkin soup made with fresh pumpkin that is very fast to make.Thick, creamy and full of flavour, this is THE pumpkin soup recipe you will make now and forever!