Recipe of Ultimate For Valentine's Day: Roasted Green Tea & Pistachio Truffles

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, For Valentine's Day: Roasted Green Tea & Pistachio Truffles. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

For Valentine's Day: Roasted Green Tea & Pistachio Truffles Recipe. Buy or sample Roasted Green Tea by J-Scent. An almost vegetal scent with the smoothness of hedione, Roasted Green Tea takes us on a modern ride through Japanese culture.

You can cook For Valentine's Day: Roasted Green Tea & Pistachio Truffles using 12 ingredients and 16 steps. Here is how you cook that.

Ingredients of For Valentine's Day: Roasted Green Tea & Pistachio Truffles

1. Take 30 grams of ◆Milk chocolate.
2. It’s 50 grams of ♧ Granulated sugar.
3. Make ready 50 grams of ♧ Heavy cream (animal-based).
4. It’s 25 grams of ♧ Pistachio powder.
5. Take 90 grams of ❤ White chocolate.
6. Make ready 50 grams of ❤ Heavy cream (animal-based).
7. Prepare 8 grams of ❤ Powdered Hojicha (roasted green tea).
8. You need 55 grams of ♤ Milk chocolate.
9. Take of Garnish:.
10. You need 1 of Cocoa powder.
11. Make ready 1 of Matcha powder.
12. You need 1 of Edible gold dust (♡ Depending on how much you love this person).

Yunwu 雲霧, an affordable machine roasted whole leaf green tea produced in many regions in China.This same tea (and many others) has been seen marketed in any famous green tea name: Huangshan Maofeng, Biluo Chun, etc.Valentine's Day Recipes for Two Main Dish.These simple roasted oysters are guaranteed to make your Valentine's dinner feel extra special.

For Valentine's Day: Roasted Green Tea & Pistachio Truffles instructions

1. Line mold with kitchen parchment paper. I used a square tamago tofu (savory egg custard) mold this time, but you can use a bento box with a flat base as well..
2. Melt the chocolate for the base in a double boiler..
3. Pour the chocolate into the mold and spread thinly. Chill in the refrigerator for 30 minutes to 1 hour to harden..
4. ♧ Now let's make the pistachio praline cream. Place the granulated sugar into a small pot and and heat on medium..
5. Once the granulated sugar melts and starts to brown, stop the heat accordingly. Be careful because once the sugar starts to burn, it burns quick..
6. While the sugar is still hot, combine heavy cream little by little to make the caramel. (If the sugar has cooled off, lightly re-heat again.).
7. Combine pistachio powder and mix well. Let it cool..
8. Pour the mixture over the hardened chocolate base from earlier. Even out the surface, and let it harden in the refrigerator for 1 hour..
9. ❤ Melt the white chocolate in a double boiler. Microwave heavy cream for 20 seconds to body temperature. Combine with white chocolate little by little..
10. Combine the roasted green tea powder into the mixture. It might seem like it's coagulating, but continue mixing. Keep at it using the double boiler and it'll soon become smooth♡ Go go, you can do it!.
11. Let the mixture cool off. Pour it over the hardened praline cream and smooth out the surface. Let it chill in the refrigerator for 1 hour..
12. Once the roasted green tea chocolate has hardened, melt the ♤ milk chocolate in a double boiler again. Spread the chocolate on top. (Have 1/2 of the milk chocolate saved at the beginning. It will be used for the base and the top of the chocolate.) Let it chill in the refrigerator..
13. Once the chocolate has hardened, cut the chocolate into 3 cm squares in a saw-like motion using a heated knife. (The pieces in th e picture turned out too big.).
14. Coat the sides with chocolate as well and let it chill. Once it has hardened, sprinkle some cocoa or matcha powder for decoration. Decorate with edible gold dust if you have some..
15. All done!.
16. This is the chocolate (milk and white) and roasted green tea powder I used this time. If you don't have powdered roasted green tea, you can also grind tea leaves using a mortar and pestle..

And the great thing about it is that it's basically caffeine free.So you can drink this anytime of day or night without worrying that it'll keep you.Yunwu, Cloud & Mist Green Tea

Green Pea Arancini with Herby Lemon Dipping Sauce.Scents include angel, black raspberry vanilla, fun in the shower, fun on the beach, kiwi and strawberry, lavender, lemongrass green tea, love, mango papaya, melon ball, shea and coconut, and Victorian rose.It is a day to exchange flowers, candy, and greeting cards with your husband or wife, or someone else you desire.Historians argue about the earliest roots of Valentine's Day.Many say it is linked to the ancient Roman festival of Lupercalia, which was observed on the.