Recipe of Super Quick Creamy Chocolate cake

Creamy Chocolate cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Creamy Chocolate cake” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Creamy Chocolate cake

1. It’s pack of Readymade chocolate sponge cake.
2. Take of Milk for soften the sponge layer.
3. It’s of Tetra pack Cream.
4. Prepare of Red Jellies.
5. Make ready of Crushed chocolate.

Creamy Chocolate cake instructions

1. Bake the sponge cake as per instructions on pack..minimum three layers pf sponges are required.
2. Set a first layer of sponge in a dish…use 1tsp of milk over the every sponge to soften it…and cover it with cream then again repeat this step…repeat it thrice..
3. On the top.. sprinkle some crushed chocolate over cream and if u want to add jellies u can add on your choice..
4. Freeze it for 3 to 4 hours..den enjoy.