Recipe of Super Quick Sriracha-Lime Baked Tilapia

Sriracha-Lime Baked Tilapia Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

If you're not sure yet, baked tilapia is all the convincing you need. This white fish is rubbed with an aromatic mixture of both lime zest and juice, ground cumin, and olive oil before it's quickly baked.

Here is the best “Sriracha-Lime Baked Tilapia” recipe we have found so far. This will be really delicious.

Ingredients of Sriracha-Lime Baked Tilapia

1. It’s 2 of tilapia filets.
2. You need 4 tbsp of Sriracha.
3. You need 1 t of onion powder.
4. Prepare 1/2 t of garlic powder.
5. Prepare 1/4 t of white pepper.
6. Make ready 2 of limes; zested.
7. Make ready 1/4 cup of cilantro; chiffonade.
8. Make ready As needed of salt.

And I found fish rather intimidating, for some reason.You'll be amazed how delicious homemade can be!Divide the butter pieces lime zest, and juice evenly among the tops of the fillets.This is some of the best and easiest fish to make.

Sriracha-Lime Baked Tilapia step by step

1. Season tilapia. Cover with sriracha. Squeeze the juice from one lime over the filets..
2. Bake at 400° for approximately 5-8 minutes or until fish reaches 145°.
3. Garnish with lime zest and cilantro. Serve with lime wedges..
4. Try serving over coconut jasmine rice.

When I was growing up, my family hardly ever had fish.When we did, it was usually fried or fish sticks from the store!So when I married, I didn't know how to fix fish unless it was fried.

We just love Tilapia and I look for new and easy ways to fix it.Baked Tilapia With Sweet Potato And Apple PureeCulinary Ginger.Baking kale tossed in a mixture of sriracha and lime juice delivers a tasty, guilt-free way to eat your greens!Sunday Dinner: Baked Herbal Lemon Pepper Tilapia , Steamed Broccoli and Sweet Potato w/Glazed Pecan.A spicy Sriracha ceviche recipe with scallops, tilapia, and halibut.