Tasty

Step-by-Step Guide to Prepare Super Quick Easy Chocolate Fondant Cake for Valentine's Day

Step-by-Step Guide to Prepare Super Quick Easy Chocolate Fondant Cake for Valentine's Day
Step-by-Step Guide to Prepare Super Quick Easy Chocolate Fondant Cake for Valentine's Day

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Easy Chocolate Fondant Cake for Valentine's Day. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Chocolate Fondant Cake for Valentine's Day Recipe. This cake recipe is suitable for special occasions like Anniversary, Valent. This is a perfect Romantic Cake for your loved ones and it's preparation is very simple & easy.

You can cook Easy Chocolate Fondant Cake for Valentine's Day using 4 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Easy Chocolate Fondant Cake for Valentine's Day

  1. Make ready 2 of bars Chocolate (milk).
  2. You need 50 grams of Unsalted butter.
  3. Prepare 1 of Egg.
  4. Prepare 25 grams of Cake flour.

How to Make Fondant Hearts for Cakes and Cupcakes.Very rich and moist chocolate cake with chocolate ganache filling covered in marshmallow The combination of chocolate ganache and marshmallow fondant makes it not too sweet like other I thought "OK that is easy" and I also like and make my cakes not that sweet.Chocolate fondant desserts with melting molten middles are perfect for impressing friends at a dinner party and easy enough to justify making for a night in on the sofa.And no matter how you celebrate, or who you celebrate with, these Valentine's Day cupcake recipes are the best treat to whip up for a loved one (or simply yourself) come Feb.

Easy Chocolate Fondant Cake for Valentine's Day instructions

  1. Microwave the chopped chocolate and butter to melt them (for about 2 minutes at 600W) and mix them together well..
  2. Preheat the oven to 430F/220C..
  3. Add beaten egg into Step 1 and mix well..
  4. Add sifted cake flour into Step 3 and mix..
  5. Fill the molds with the mixture from Step 4 and bake in the preheated oven to 430F/220C for about 10 minutes. They are done when they begin to puff up and cracks start appearing on the surface..
  6. The baking time varies according to the oven used so please adjust the time accordingly..
  7. Top with powdered sugar when they are baked..

I have plans with friends in the neighborhood, and you can bet that plan involves bringing an easy chocolate dessert to share. (It's less expensive than buying cute cards for everyone, and really adds a lot more to the party.).This homemade chocolate cake with vanilla buttercream is decorated with ombre hearts.Heart shaped, strawberry cake covered in melted chocolate.

Try our easy chocolate fudge cake.Super simple and quick to make, this gooey chocolate cake number is perfect for when you need to bake a last-minute Valentine's day.Fondant au chocolat is French dessert which can be made so easily and quickly.Just follow this easy video instruction.At a glance, it seems like French version of Molten Lava cake, which is invented by Jean-George Vongerichten.