Recipe of Appetizing Pecan Cinnamon Shortbread Bars

Recipe of Appetizing Pecan Cinnamon Shortbread Bars
Recipe of Appetizing Pecan Cinnamon Shortbread Bars

Pecan Cinnamon Shortbread Bars Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

If the perfect slice of cinnamon toast met Pecan Sandies, these Cinnamon Pecan Shortbread Bars would be the result. This is a tender shortbread, filled with pecans, and then generously topped with cinnamon sugar.

Here is the best “Pecan Cinnamon Shortbread Bars” recipe we have found until now. This will be smell and look delicious.

Ingredients of Pecan Cinnamon Shortbread Bars

  1. Make ready of bars.
  2. Make ready 2 stick of salted butter, 8 ounces total.
  3. Make ready 3/4 cup of powdered sugar.
  4. It’s 3 tbsp of brown sugar.
  5. Take 2 tsp of pure vanilla extract.
  6. You need 1/2 tsp of ground cinnamon.
  7. Prepare 2 cup of all-purpose flour.
  8. Make ready 1 1/4 cup of finely chopped pecans.
  9. It’s 2 tbsp of brown sugar, for final topping.

Add in the brown sugar, maple syrup, vanilla extract, cinnamon, and salt.Combine the mixture with the dry ingredients.Pecan Pie Bars are an adorable mini version of a classic dessert.Presented with a decadent, sweet, and creamy filling with crunchy pecans atop a buttery shortbread crust, these are the perfect addition to have on any holiday dessert table or baking tray!

Pecan Cinnamon Shortbread Bars instructions

  1. Cream butter and sugars..
  2. Mix in vanilla and cinnamon..
  3. Mix in flour until just incorporated then gently fold in pecans..
  4. Press dough into a well buttered 8"x8" baking pan..
  5. Cook in a preheated 350°F fahrenheit oven for 50 minutes or until lightly golden brown..
  6. Remove from oven, score top with a sharp knife into 9 sections..
  7. Sprinkle with the 2 tablespoons of brown sugar..
  8. Let come to room temperature, then cut through on scored lines. Chill for 30 minutes before serving..

In a large bowl, combine cake mix and brown sugar.Add eggs and melted butter; mix well.Stir in pecans and baking chips.

For even more delicious pecan desserts check out healthy pecan pie and pumpkin pecan bars.Making pecan pie bars is really easy!Plus, you can make it the day before or so and keep it refrigerated.To give you an idea, here are the steps to make pecan pie bars: Make the shortbread crust: Use a pastry blender or a food processor.Pecan Pie Bars with a buttery shortbread crust topped with the best pecan pie filling.