Step-by-Step Guide to Cook Ultimate Christmas or Valentine's Day Baked Chocolate Donuts

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Christmas or Valentine's Day Baked Chocolate Donuts. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Christmas or Valentine's Day Baked Chocolate Donuts Recipe. A very easy eggless, donut recipe. Can be fried or baked as desired, both ways it turns out incredibly yummy.

You can have Christmas or Valentine's Day Baked Chocolate Donuts using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Christmas or Valentine's Day Baked Chocolate Donuts

1. Prepare 100 grams of Cake flour.
2. It’s 1 tsp of Baking powder.
3. It’s 1 of Egg.
4. Take 2 tbsp of Cocoa (Van Houten Pure Cocoa).
5. Prepare 50 grams of Sugar.
6. Take 4 tbsp of Milk.
7. Make ready 15 grams of Butter.
8. Prepare 30 grams of Chocolate (or chocolate chips).
9. Make ready 1 dash of Vegetable oil (to coat the pan).

Have I mentioned that I got a donut pan for Christmas?I did (thanks, Mom!) and I'm seriously in love.especially after.Rich chocolate cake donuts dunked in a delicious chocolate glaze.You are going to need a big glass of milk!

Christmas or Valentine's Day Baked Chocolate Donuts instructions

1. Use a knife to break up the chocolate, or you can break up a chocolate bar or use chocolate chips. Sift together the flour and baking powder..
2. In a bowl, combine the sifted dry ingredients and the egg, cocoa, sugar, and milk. Use a whisk to mix together..
3. Put the butter in a heatproof bowl and heat in the microwave at 600W for about 30 seconds to melt. Add to the batter from Step 2 and mix together..
4. Lightly oil the donut pan with oil and distribute half of the broken chocolate pieces into the donut molds. Mix the other half of the chocolate pieces with the batter from Step 3..
5. Spoon the batter into the donut molds. Using both hands, lift the donut pan up and drop back down onto a hard surface a few times to release any air bubbles. Smooth the surface of the batter..
6. Put the donut pan on a baking sheet and bake in an oven preheated to 170°C for about 15 minutes. Keep an eye on them as they cook..
7. Once baked, remove from the oven. Remove from the pan when cool..

Every time I make homemade donuts, I can't believe that I don't make them more often, because they are SO easy and.Valentine's Day Donuts - treat your Valentine to a batch of these cute homemade donuts!If you know us, you know that we like donuts.

Grab your sweetie and a glass of cold milk I mean what screams Valentine's Day more than chocolate and heart shaped sprinkles?Bake some of these up for your sweetie — or your sweeties.Baked chocolate crumb donuts make such an indulgent breakfast or brunch treat!These are moist and tender, with tons of deep chocolate flavor.And today we have baked chocolate crumb donuts!