Simple Way to Make Delicious Soy Milk Chocolate Cups for Valentine's Day

Hey everyone, welcome to my recipe site. Today I will show you a way to make a special dish, Soy Milk Chocolate Cups for Valentine's Day. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

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You can cook Soy Milk Chocolate Cups for Valentine's Day using 4 ingredients and 9 steps. Here is how you cook that.

Ingredients of Soy Milk Chocolate Cups for Valentine's Day

1. Take 200 grams of Chocolate.
2. Take 60 ml of Soy milk.
3. It’s 1 of Fillings (nuts, etc.).
4. It’s 1 of Toppings (dragées, sprinkles, etc).

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Soy Milk Chocolate Cups for Valentine's Day instructions

1. Chop or break the chocolate into small pieces..
2. Heat soy milk in a saucepan and once it comes to a boil, turn it off, add the chocolate pieces, leave it for 1-2 minutes to melt chocolate completely..
3. Once the chocolate has melted, stir the saucepan well. *Add 2 teaspoons of rum if you like!.
4. Drop fillings (nuts, etc) into the aluminum cups..
5. Transfer Step 3 into a pastry bag and squeeze into the aluminum cups..
6. Let it harden in room temperature for a few minutes and once the surface has slightly hardened, decorate with your favorite toppings..
7. For the Cookpad logo, I used coating chocolate. Engrave the logo with a toothpick..
8. Draw the engraved lines with a chocolate pen..
9. I used pre-made heart shaped mini tart molds. Drop a nut in each, squeeze in the chocolate, and top with the logo and other edible decorations..

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