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Recipe of Delicious Great for Valentine's Day Spiral Chocolate Rolls

By Easy Recipes 19 January 2020
Recipe of Delicious Great for Valentine's Day Spiral Chocolate Rolls
Recipe of Delicious Great for Valentine's Day Spiral Chocolate Rolls

Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a special dish, Great for Valentine's Day Spiral Chocolate Rolls. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Great for Valentine's Day Spiral Chocolate Rolls Recipe. Handcrafted Confections Made in Colorado Using High-quality, All Natural Ingredients. Crafted in Colorado Using All Natural Ingredients.

You can cook Great for Valentine's Day Spiral Chocolate Rolls using 8 ingredients and 12 steps. Here is how you cook it.

Ingredients of Great for Valentine's Day Spiral Chocolate Rolls

  1. You need 120 grams of Bread (strong) flour.
  2. Make ready 30 grams of Cake flour.
  3. You need 1 tsp of Instant dry yeast.
  4. It’s 1 tbsp of Sugar.
  5. Take 1 tsp of Salt.
  6. Take 100 ml of Milk.
  7. Take 15 grams of Unsalted butter.
  8. Take 2 tbsp of Processed cocoa.

Otherwise the spiral look of the cookies will be off.You can save the excess dough to make extra cookies.You can easily change the food coloring and sprinkles for any occasion you're celebrating.Swap out the vanilla extract for mint or almond extract.

Great for Valentine's Day Spiral Chocolate Rolls instructions

  1. Other than the processed cocoa, add everything into a bread machine and set it to make the dough. Let it run till the first rising is done. You can knead it by hand if you would like! Consult my blog if you need help..
  2. Transfer the dough to a working surface. Gently punch the dough till it forms the shape of a ball..
  3. Gently cover it with plastic wrap and let the dough rest for 15 minutes..
  4. Roll out the dough to a 20 x 24 rectangle. Sprinkle the cocoa over the top..
  5. From the bottom, roll it up. Round and round..
  6. Once you're done rolling it up, tightly seal off the ends..
  7. Divide the dough into 6 portions. Since it's 24 cm long, each portion should be 4 cm long..
  8. Put them in a muffin tray. If you don't have a muffin tray, then a pudding tray will work as well..
  9. Let the dough sit and rise for 30-40 minutes until it expands 1.5 to 2 times larger..
  10. Next, in a preheated oven, bake them for 12-15 minutes at 350℉ (180℃)..
  11. They are done..
  12. They'll look cute if you arrange them like this. Their fluffy texture adds to their deliciousness..

For the filling, spread softened butter over surface of dough.Sprinkle with sugar and cover with chopped chocolate.Mix egg yolk and milk together and brush on.

A few other Valentine's Day Recipes: Heart Shaped Treats; Valentines Day Ice Cream Floats So heart-patterned cake roll with a heart on the inside, let's talk about that… Cake roll, made from a cake mix, dotted with chocolate hearts and filled with the most delicious and cloud-like whipped cream cheese frosting.And if the hearts on the outside aren't enough, we're stuffing a bigger one made out of even MORE cake in the center.Give your valentine a new kind of chocolate-covered strawberry this year — made of ice cream!.Serve with a warm chocolate sauce for good measure.She dipped the balls in semi-sweet chocolate and drizzled them with pink icing.

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