Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, 匈牙利式炖鸡肉 Chicken Paprika. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
匈牙利式炖鸡肉 Chicken Paprika Recipe.
You can cook 匈牙利式炖鸡肉 Chicken Paprika using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of 匈牙利式炖鸡肉 Chicken Paprika
- You need of 鸡肉 Chicken (300g).
- You need of 马铃薯 Potato (2).
- You need of 萝卜 Carrot (1).
- Take of 番茄 Tomato (1).
- You need of 大葱 Onion (Half).
- You need of 辣椒粉 Paprika powder.
- Take of 牛油 Butter.
- Take of 酸乳酪 Yoghurt.
匈牙利式炖鸡肉 Chicken Paprika instructions
- 把萝卜,马铃薯和番茄切块 Cut carrot, potato and tomato into pieces.
- 用辣椒粉腌鸡肉10分钟 Marinate chicken with paprika powder for 10mins.
- 打开压力锅,加入牛油 Turn on pressure cooker and add in butter.
- 加入大葱,萝卜和马铃薯翻炒 Add in onion, carrot and potato, stir-fry.
- 加入番茄,鸡肉和约3汤匙的辣椒粉翻炒 Add in tomato, chicken and 3 tablespoon of paprika powder, stir-fry.
- 加入1碗清水,用压力锅煮15分钟 Add 1 bowl of water and cook in pressure cooker for 15mins.
- 15分钟后加入少许盐和1汤匙酸乳酪,慢火煮2分钟。After 15mins, add some salt and 1 tablespoon of yoghurt, cook for another 2mins with low heat.