Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Hummus with lil twist. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Hummus with lil twist Recipe. This simple recipe gives classic hummus a mouthwatering Mexican / Southwest twist. I've replaced the traditional chickpeas with black beans, plus added savory spices and zesty lime juice.
You can cook Hummus with lil twist using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Hummus with lil twist
Prepare 1 cup of boiled chickpeas.
Prepare 10 ml of boiled chickpea water.
It’s 6 of small cloves of peeled garlic.
Make ready 1 table spoon of tahini paste.
Take 4 of curry leaves.
Take pinch of ajwain powder.
Take pinch of cumin powder.
Take 1 of Juice of lemon.
Prepare 4table spoons of of extra Virgin olive oil.
It’s 10 of jalapeno slices.
Take 1 of red chilli.
Make ready as per taste of salt.
See more ideas about Hummus, Recipes, Sabra hummus.Well today we're stuffing them with hummus, sun-dried tomatoes, and cucumber for a refreshing and filling plant-based twist.We are so excited to announce the return of this fan-favorite flavor.Featuring just the right amount of lemon and garnished with parsley and lemon peel, it's a taste of happiness.
Hummus with lil twist step by step
Boil chickpeas with little salt.Keep the boiled chickpeas water aside..
Saute seasme seeds,red chilli,curryleaves with drop of oil.
Make a paste with sauteed seasme,red chilli,curryleaves.In this paste add garlic cloves,cumin powder,jalapenos,ajwain,salt, chickpeas water..
For the above paste add boiled chicpeas,lemonjuice,olive oil to make a fine paste..
Serve with vegetable sticks,nachos and you can use it as sandwich spread..
Ihave added cumin and ajwain for good digestion and avoid bloating Zahra Shaikh.Have some Sabra hummus on hand?Try these quick and easy recipes to put a new twist on mealtime and snack time at your house. .
It's beautifully smooth and swirled, and begging to be scooped up onto a wedge of pita bread.It's nutty and tangy, thanks to the tahini, with notes of bright, fresh lemon and mellow garlic. "Apple slices dipped in hummus is an amazing sweet and savory combination that adds a new twist to the more traditional apples and peanut butter snack," says nutritionist Maggie Moon, RD.This colorful beet hummus is a beautiful twist on this classic vegan dip, perfect for a snack or easy entertaining, and easy when done in the Instant Pot®.The hummus goes into the batter!Warm Caramelized Onion + Chickpea Spread: Blended in and used as garnish, sloooowly caramelized onions add terrific depth to this spread.
