Recipe of Appetizing Steamy Sesame & Miso Shabu Shabu Hot Pot

Steamy Sesame & Miso Shabu Shabu Hot Pot Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

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Ingredients of Steamy Sesame & Miso Shabu Shabu Hot Pot

1. It’s 400 grams of Very thinly sliced pork (for shabu-shabu).
2. Prepare 3 of bags Bean sprouts.
3. Make ready 1 block of Grilled tofu.
4. Take 1/2 of Napa cabbage.
5. Take 1 of Japanese leek.
6. You need 4 of Shiitake mushrooms.
7. You need 4 of pieces Grated garlic.
8. It’s 1 of Shichimi spice.
9. Take of Dashi Ingredients.
10. Prepare 1000 ml of Dashi stock.
11. It’s 60 grams of Roasted grated white sesame seeds.
12. It’s 4 tbsp of Miso.
13. Take 2 tbsp of White miso.
14. Make ready 1 tsp of Doubanjiang.
15. Take 1/2 tbsp of Vinegar.

Learn to cook easy Asian recipes with step by step photos!Jaden is a cookbook author, television chef and publisher of.Chinese sesame paste (zhī ma jiàng, 芝麻酱) is rich paste made from toasted white sesame seeds.Find out how how it's used, and why it's different from tahini.

Steamy Sesame & Miso Shabu Shabu Hot Pot step by step

1. Cut the meat and veggies into your preferred sizes..
2. Put the dashi soup ingredients into an earthenware pot and bring to a boil..
3. Add the meat. When the soup begins to boil again, remove the scum from the top and add the vegetables..
4. When it begins to simmer slightly, season with shichimi spice and enjoy..

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