Recipe of Delicious Spinach & Egg Breakfast Sandwich

Recipe of Delicious Spinach & Egg Breakfast Sandwich
Recipe of Delicious Spinach & Egg Breakfast Sandwich

Spinach & Egg Breakfast Sandwich Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Spinach is a dark, leafy green vegetable that is packed with vitamins and other nutrients. A superfood, spinach has a range of health benefits, including lowering the risk of cancer and reducing.

Here is the best “Spinach & Egg Breakfast Sandwich” recipe we have found so far. This will be smell and look delicious.

Ingredients of Spinach & Egg Breakfast Sandwich

  1. It’s 1 of Flax seed, wheat flat bread.
  2. You need 1 of spinach.
  3. Prepare 1 of avocado.
  4. Make ready 1 of tomato.
  5. It’s 1 of cheese.
  6. It’s 1 of two eggs.

It may be eaten cooked or raw, and the taste differs considerably.Spinach salads, dips, quiches, casseroles, and sides.Get tons of top recipes starring this sensational super food.Spinach is notoriously nutritious and delicious too, so we've gathered our most-popular spinach recipes to round out your repertoire.

Spinach & Egg Breakfast Sandwich step by step

  1. Preheat the oven to 325.
  2. Cook two eggs, unbeaten, in a ceramic bowl in the microwave for thirty second intervals until cooked..
  3. Add cheese, I used mozzarella, to half of the flat bread..
  4. Add the cooked eggs on top of the shredded cheese, and place in the oven, just to warm the bread and melt the cheese..
  5. Take the sandwich out after five minutes. Add spinach, sliced tomatoes and avocado..
  6. Add salt and pepper, if desired, and fold the bread over. Enjoy!.

Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and western Asia.It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae.Its leaves are a common edible vegetable consumed either fresh, or after storage using preservation techniques by canning, freezing, or dehydration.

Spinach is a great staple to add to your diet.This leafy green vegetable grows all year round and is packed with vitamins and minerals.There are two basic types of spinach: flat-leaf and savoy.Spinach is an excellent source of many vitamins and minerals, including ():Vitamin A.Spinach is high in carotenoids, which your body can turn into vitamin A.