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Simple Way to Make Perfect 匈牙利炖牛肉 Beef Goulash

Simple Way to Make Perfect 匈牙利炖牛肉 Beef Goulash
Simple Way to Make Perfect 匈牙利炖牛肉 Beef Goulash

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, 匈牙利炖牛肉 Beef Goulash. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

匈牙利炖牛肉 Beef Goulash Recipe. 今日煮一個舒服暖胃嘅西湯,同埋講吓我最鍾意同最唔鍾意邊個國家嘅菜式。 如果你鍾意呢個做法記得"like"同訂閱我個頻道啦。多謝。 A hearty, perfect for winter goulash soup; plus I'll be picking my favourite/least. Goulash是指用肉類(主要是牛),以蔬菜(特別是馬鈴薯)、洋蔥等炆煮的一道菜,以Paprika (即紅椒粉)及其他香料調味。 有時候轉一轉口味,嚐一下異國風情也不錯! 想了解更多匈牙利的特色食品,可按以上連結看我歐遊時介紹的食品。 Traditional Hungarian Goulash Soup (Gulyásleves).

You can have 匈牙利炖牛肉 Beef Goulash using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of 匈牙利炖牛肉 Beef Goulash

  1. It’s of 牛肉 Beef cubes (300g).
  2. It’s of 红萝卜 Carrot (1).
  3. Prepare of 马铃薯 Potato (1).
  4. It’s of 番茄 Tomato (1).
  5. You need of 洋葱 Onion (1).
  6. Take of 蘑菇 Button mushroom (6-8).
  7. Take of 牛油 Butter (Small cube).
  8. You need of 辣椒粉 Paprika.
  9. Take of 盐 Salt.

The 红烧牛肉面 Braised Beef Noodle and stewed beef in light soup 清炖牛肉汤面 are the most popular.Need to translate "炖牛肉" (Dùn niúròu) from Chinese?

匈牙利炖牛肉 Beef Goulash instructions

  1. 把红萝卜,马铃薯,洋葱切小块,加入压力锅。Cut carrot, potato, onion into small pieces, add into pressure cooker.
  2. 加入牛油在锅里炒香 Add butter and stir-fry in pressure cooker.
  3. 用一汤匙辣椒粉,一小搓盐腌牛肉5分钟 Marinate beef cubes with one tablespoon of paprika and a bit of salt for 5mins.
  4. 番茄切小块 Cut tomato into small pieces.
  5. 把牛肉番茄加入压力锅,加一杯水,炖煮15分钟。 Add beef cubes and tomato into pressure cooker. Add 1 cup of water, cook for 15mins.

Rhymes: -æʃ. goulash (countable and uncountable, plural goulashes).A stew of beef or veal and vegetables, flavoured with paprika. (bridge). 红酒炖牛肉的法文名字是 Boeuf Bourguignon (英文Beef Burgundy)。 顾名思义,这道佳肴起源于法国东部的勃艮第地区。 作为举世闻名的葡萄酒产区,Burgundy 盛产的干红Pinot Noir (黑比诺) 口感细腻柔顺,果香馥郁,非常适合用来做炖肉。 Home Recipes Beef Sichuan Boiled Beef (水煮牛肉 - Shuizhu Niurou).Excited really isn't a strong enough word to describe how thrilled I am to share this Sichuan Boiled Beef recipe with all of you!