How to Cook Tasty Whole Wheat Chocovanilla Banana Cake

Whole Wheat Chocovanilla Banana Cake Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Whole Wheat Chocovanilla Banana Cake” recipe we have found so far. This will be smell and look delicious.

Ingredients of Whole Wheat Chocovanilla Banana Cake

1. It’s 1 cup of wheat flour.
2. Take 3 of over ripe bananas.
3. You need 1/2 cup of oil.
4. Take 3/4 cup of powdered sugar.
5. Take 2 tbsp of cocoa powder.
6. Prepare 1 tsp of baking powder.
7. Make ready 1/2 tsp of baking soda.
8. Make ready 1 tsp of vanilla essence.
9. It’s 1 pinch of salt.
10. Make ready 1/2 cup of walnuts.
11. Prepare 1/2 cup of choco chips.
12. Make ready 1/2 cup of milk.

Whole Wheat Chocovanilla Banana Cake step by step

1. Firstly mash the bananas,add sugar,vanilla essence and blend it all..
2. Now sieve all dry ingredients except cocoa powder and add gradually in to the banana puree and fold it gently..
3. Now divide the batter in to two parts in one add cocoa powder and mix it gently,if it luks thick then add little milk.Now add choco chips and fold it gently..
4. In another batter add crushed walnuts and fold it gently..
5. Now grease the cake tin with butter paper in it.Now add one side vanilla batter and other side choco batter and garnish with walnuts and choco chips and tap it thrice..
6. Now bake it in a preheated wok for 35 to 40 minutes at low medium flame..
7. Then cool down the cake completely and demould it and cut it in to slices and serve.Enjoy👍👌😍🥰.