Recipe of Favorite PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang)

By Easy Recipes 09 July 2020
Recipe of Favorite PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang)
Recipe of Favorite PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang)

PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang) Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Sambal Udang (Prawn Sambal) is a well loved side dish that is often taken for granted. It seldom takes center stage as it is usually served as an accompaniment or condiment to jazz up a meal.

Here is the best “PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang)" recipe we have found until now. This is gonna smell and look delicious.

Ingredients of PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang)

  1. It’s 250 g of shrimp, back sliced open.
  2. It’s 1 tsp of lemon juice.
  3. Take 1 tsp of fish sauce.
  4. It’s 1 bunch of cassava leaves, boiled and sliced.
  5. Prepare of Oil for frying.
  6. Take of BANANA SAMBAL.
  7. Take 13 pcs of cayenne peppers.
  8. Make ready 6 pcs of red chilis, cut into rough pieces.
  9. You need 2 of medium tomatoes, chopped.
  10. It’s 2 of bananas (young), peeled and grilled briefly.
  11. Take 4 of onions.
  12. Make ready 2 cloves of garlic.
  13. Make ready 1 tsp of shrimp paste (if desired).
  14. Take to taste of Salt and sugar.
  15. You need of Cooking oil/frying oil.

This recipe - Malaysian Sambal Udang (Prawn Sambal) - was created by my paternal Grandmother (my popo).Sambal is a spicy Asian condiment and this Malaysian Sambal Prawn combines chillies with nuts, whole prawns and lemongrass.Add prawns, sugar and salt, stir until well mixed.I recreated my late mother's Sambal Udang.

PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang) instructions

  1. Soak the shrimp in lemon juice and soy sauce for 1 hour. Fry shrimp until it changes color. Remove and set aside..
  2. Boil and slice the cassava leaves..
  3. Banana Sambal: mix chopped tomatoes, cayenne pepper, chilis, garlic and shrimp paste. Stir-fry briefly, then add the sugar and salt..
  4. Take the roasted banana and press a bit with the sauce. Serve with fried shrimp..

SAMBAL UDANG/ Prawn Sambal MALAYSIAN STYLE.Christina Soong-Kroeger recreates her Grandmother's secret Sambal Udang recipe.I do love a spicy seafood dish.

During my recent trip back to Penang, my brothers bought us to have dinner at a local restaurant in Butterworth.Sambal Udang Recipe (Prawn Sambal Recipe).Sambal Recipe Ingredients : Prawns/shrimps, Sambal, Belacan, Tamarind.Petai (stinky beans), Sambal udang is great with steamed white rice. sambal udang (prawn sambal).Home Indonesian Food Sambal Serai Udang Recipe (Prawns Lemongrass Sambal).

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