Simple Way to Make Delicious PowerExec Breakfast

Simple Way to Make Delicious PowerExec Breakfast
Simple Way to Make Delicious PowerExec Breakfast

PowerExec Breakfast Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Why drink it and how to make it. Add power breakfast to one of your lists below, or create a new one.

Here is the best “PowerExec Breakfast” recipe we have found until now. This is gonna really delicious.

Ingredients of PowerExec Breakfast

  1. Prepare 2 of eggs.
  2. It’s 1/3 cup of roughly chopped arugula.
  3. Make ready 1 of thinly sliced whole roma tomato.
  4. It’s 3 slices of avocado.
  5. Make ready 1/3 cup of thinly sliced onion.
  6. You need 1/3 cup of thinly sliced bell pepper.
  7. Take 1/3 cup of thinly sliced orange bell pepper.
  8. You need 2-3 tablespoons of water.
  9. It’s 2-3 tablespoons of olive oil.
  10. You need 2 tablespoons of unsalted butter.
  11. Make ready 1 cup of cooked grits.
  12. Prepare of Bragg's Nutritional Yeast (optional).
  13. Take of Bragg's 24-herb seasoning.
  14. It’s of Black Himalayan salt (optional).
  15. Prepare of White pepper (optional).

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PowerExec Breakfast instructions

    1. Sliced onion, peppers, tomato and avocado then set aside on a plate..
  1. Chopped arugula and put in a bowl next to the chopped veggies..
  2. Cook grits according to box instructions. Add unsalted butter and Bragg's 24-herb seasoning in the water as it is cooking. Once the grits are cooked, set aside..
  3. Cracked two eggs and put in a bowl. Add 2-3 tablespoons of water. Whisked the egg and water mixture until smooth. Then set aside to start the heating of the pan to cook the veggies and eggs..
  4. Use a saute pan, put in 2-3 tablespoon olive oil. Set the stove to medium heat. First, cook the onion and peppers in the pan until the onion is partially translucent but veggies should be still crunchy..
  5. Then add the egg mixture to the pan. Cook until eggs begin to fluff up around the edges. As you see this, add the chopped arugula to the mixture. Fold in the arugula and eggs until it is fluffy. Do not over stir the eggs/arugula mix..
  6. Once the eggs are done, put the grits at the bottom of the plate. Start stacking the food with the sliced tomato, egg mixture and then the with sliced avocados. Optional: Sprinkle Bragg's Nutritional Yeast or Himalayan black salt/white pepper..

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