Recipe of Ultimate Avocado chocolate brownies

Avocado chocolate brownies Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

In a large bowl, whisk the flour, cocoa powder and baking powder. These Avocado Brownies are an easy & healthy recipe, made with avocado instead of butter or oil.

Here is the best “Avocado chocolate brownies” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Avocado chocolate brownies

1. Prepare 250 g of chocolate - we used Galaxy.
2. Prepare 150 g of butter.
3. It’s 1 of avocado - halved, pitted and mashed until smooth.
4. You need 3 of eggs.
5. Take 120 g of light brown sugar.
6. Take 60 g of self raising flour.
7. It’s 1/4 tsp of baking powder.
8. Take pinch of salt.

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Avocado chocolate brownies instructions

1. Preheat the oven 180˚ c. Line a rectangular tin with baking paper..
2. Melt the chocolate and butter. You can do this in a heatproof bowl over a saucepan of simmering water. Alternatively, heat on medium in the microwave, stirring after a minute each time..
3. Whisk the eggs and sugar for 2-3 minutes until light and fluffy then mix then mix in the avocado puree until smooth..
4. Add the melted chocolate to the eggs and stir until mixed. Now add the flour, baking powder and salt and stir gently until fully combined..
5. Pour the mixture into the lined dish and bake in the oven for approx 30 minutes..
6. Remove from the oven and allow to cool before cutting into squares..

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