Recipe of Perfect Cocktail samosa

Recipe of Perfect Cocktail samosa
Recipe of Perfect Cocktail samosa

Cocktail samosa Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

party samosa recipe with samosa sheets with detailed photo and video recipe. a deep fried snack with vegetable stuffing in a samosa sheets shaped to triangle or cone. basically cocktail samosa is an ideal party snack which can be served as starter or even as appetiser and certainly loved by all gender groups and particularly by kids. Cocktail samosa is the classic samosa recipe twisted to make a perfect accompaniment with drinks for a party.

Here is the best “Cocktail samosa” recipe we have found until now. This will be really delicious.

Ingredients of Cocktail samosa

  1. Prepare 1 cup of row chopped potato.
  2. Prepare 1 cup of chopped carrots.
  3. Prepare 1 cup of boiled corn and green peas.
  4. Make ready 3 of big chopped onions.
  5. Prepare 1 tbsp of ginger garlic paste.
  6. You need 3 tbsp of oil.
  7. Prepare to taste of Salt.
  8. Make ready 1 tbsp of Sugar.
  9. Make ready 2 tbsp of lime juice.
  10. It’s 1 bowl of Coriander leaves.
  11. It’s of For covring.
  12. Take 500 gm of Maida.
  13. You need 1 tbsp of Oil.
  14. Take to taste of Salt.
  15. You need as needed of Water.

Fresh Groceries , Delivered JavaScript seems to be disabled in your browser.For the best experience on our site, be sure to turn on Javascript in your browser.These bite-sized crispy samosas are filled with spicy green peas.This was my mother's go-to appetizer for special occasions, and she received many compliments.

Cocktail samosa instructions

  1. For covring,,,,,make a daughter by adding maida,water,oil and salt..
  2. For filling,,,,,,,,heat oil in a pan add ginger chilli paste,onion,fry for 2 min.and add the chopped potato, carrots,corn and green peas cook for some time and add all the masala and lime juice and sugar.sprinkle some coriander leaves when cooked..
  3. Make a roti.cut the roti in two parts add filling into it and close the triangle by applying some water.deep fry in hot oil till golden brown.serve hot with khajoor emli chutney or green chutney..
  4. .

Making my own homemade version of those cocktail chana samosa not only hits all the nostalgic notes, but is a fun project recipe!Shaping these is actually quite easy and speedy, and made more fun by a helper or two.Haldiram's Cocktail Samosa -The Factory Fresh

Cocktail green peas samosas are tasty treat.These bite-sized crispy samosas are filled with spicy green peas.This was my mother's go-to appetizer for special occasions, and she received many compliments.My cooking style is greatly influenced by my mother, a true inspiration!Of course they taste out of this word when served hot.