Recipe of Perfect My Sautèed Breakfast 🌞

My Sautèed Breakfast 🌞 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Great recipe for My Sautèed Breakfast 🌞. Chestnut mushrooms, Asparagus, poached Egg, Avocado & toast good start to the day.#Breakfast# Preparation.

Here is the best “My Sautèed Breakfast 🌞” recipe we have found so far. This will be really delicious.

Ingredients of My Sautèed Breakfast 🌞

1. Prepare 1 Handful of chestnut mushrooms.
2. Make ready 2 of eggs.
3. Take 1 of Avocado.
4. Take 6 of Asparagus spears.
5. Take 2 pieces of toast.
6. You need 2 of Tomato sliced.

I have tried to make breakfast potatoes so many different ways and it never worked out correctly, usually either the potatoes are undercooked or too mushy.Worked very well with my vegan butter , and my boyfriend was in love.Many healthy breakfast options can help kids get the nutrients they need for the day.Breakfast is a great opportunity to load up on protein, fruits, vegetables, and whole grains.

My Sautèed Breakfast 🌞 step by step

1. Add 1 tbls Butter in a non stick pan heat up and add the mushrooms fry for 1 minute then add the Asparagus spears. Fry until cooked moving them around while they cook.
2. Add boiling water to a saucepan and once brought to the boil stir it around and add the eggs.
3. Cut up the Avocado and tomato. Make the toast. Then adf all to 2 serving plates..

Meanwhile, in a large cast-iron or other heavy skillet, cook bacon over medium heat until crisp.For a quick and easy breakfast, serve low-fat cottage cheese with fruit and nuts.A combo to try: Fresh or thawed sliced peaches and pistachios.

For an easy one-dish breakfast, whip up a frittata: Beat eggs with salt and pepper.Mix in fillings, like sauteed veggies and cheese.Pour it in an oven-safe skillet, and cook over medium heat for.Here is a very simple recipe for Sauteed Mushrooms.I think you will be pleasantly surprised how easy it is.