Recipe of Super Quick Singaporean Rice

Singaporean Rice Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

How to make Singaporian Rice Recipe by Kitchen with Amna. A complete and Quick and Easy Recipe.

Here is the best “Singaporean Rice” recipe we have found until now. This will be really delicious.

Ingredients of Singaporean Rice

1. It’s of White Rice Ingredients:.
2. Make ready 2 cups of Rice (Soaked for 1 Hour).
3. It’s 1 tbs of salt.
4. Take of Water as you required (Boiled).
5. Make ready of Spaghetti Ingredients:.
6. You need 1 cup of Spaghetti(200 gms).
7. Prepare 1/2 tsp of salt.
8. It’s 1 tbs of Oil (For Spaghetti boiling).
9. Take 3 Cups of water.
10. Prepare 1 of Carrot(Chopped).
11. Prepare 2 of Capsicum(Chopped).
12. It’s 1/2 of Cabbage (Chopped).
13. It’s 2 of Green Onion(Chopped).
14. Make ready 1/2 tsp of Black Pepper Powder.
15. Make ready 2 of tba Oil (For Vegetable Fry).
16. It’s of Sauce Ingredients:.
17. You need 1/2 cup of Mayonnaise.
18. Prepare 1 tbsp of Vinegar.
19. Take 4 tbsp of Ketchup.
20. Prepare 1 tbsp of Chilli Garlic Sauce.
21. Make ready of Chicken Ingredients:.
22. Make ready 1/2 kg of Boneless Chicken.
23. Prepare 1/2 Cup of oil.
24. It’s 1 of Onion Small (Chopped).
25. Prepare 6 of Garlic Cloves (Chopped).
26. Prepare 1 tsp of Black Pepper Powder.
27. It’s 1 tsp of Red Chilli Powder.
28. It’s 1 tsp of Chicken Powder.
29. It’s 1 of tbspHot Sauce.
30. Prepare 2 tbsp of Chilli Garlic Sauce.
31. You need 2 tbsp of Ketchup.
32. It’s 2 tbsp of Soya Sauce.
33. Prepare 1 tbsp of Lemon Juice.
34. It’s 1 tbsp of Cumin Powder.
35. It’s 1 tsp of salt.
36. Prepare of Tarka Ingredients:.
37. Make ready 10 of Garlic Cloves (chopped).
38. You need 10 of Green Chilli.
39. Prepare 1 of tba oil.
40. Make ready of Boiled eggs as you require.

Fry garlic slices and green chili slices and set side.The Singaporean rice is a rice-based dish that has made its way into the hearts and kitchens of Pakistani foodies and cooks as well as aspiring chefs and gluttons.Singaporean Rice - Singaporean Rice is full of flavor because its a healthy combination of Singaporean Rice and Egg Meso - Don't hold back that eager cook inside you.Singaporean Rice is a rice, vegetable and noodles dish which is also served with red steaming & spicy chicken Singaporean Rice is set up in a one of a kind way and requires a rundown of elements for.

Singaporean Rice step by step

1. Step 1 White Rice: Take a pot and add as you required water and boiled it and then put salt and soaked rice and stir it and boiled it for 10 to 15 minutes on medium flame. After that strainer it. your rice is ready. Dish out it..
2. Step 2 Spaghetti: Take a pot and add 3 cup water and boiled it and then put Salt, Oil and stir it and then add Spaghetti and boiled it for 5 minutes on medium flame. After that strainer it. Now take a pot and add oil for vegetable fry and add Green Onion (White part) and slightly fry it and then add Carrot and fry it for 2 minutes on medium flame and then add Capsicum, Cabbage, Green Onion (Half Green Part) and stir it and add Black Pepper Powder and stir it on medium flame for 2 minutes..
3. After that put boiled Spaghetti and mix it well. Your Spaghetti is Ready. Put on the Rice Dish..
4. Step 3 Sauce: Take a bowl and add Mayonnaise, Vinegar, Ketchup, Chilli Garlic Sauce and mix it well. Your Sauce is Ready..
5. Step 4 Chicken: Take a pot and add Oil and heat it and then add Garlic and stir it and then add onion and slightly fry it and then add chicken and stir it for 2 minutes on medium flame and then Salt, Cumin Powder, Lemon Juice, Soya Sauce, Hot Sauce, Chicken Powder, Red Chilli Powder, Black Pepper Powder and stir it and cover with lid and cook it for 10 minutes on medium to low flame. After that remove lid and add Ketchup, Chilli Garlic Sauce and stir it for 1 minutes on high flame.
6. Then turn off the flame. Your Chicken is Ready. Put on the Rice Dish after Spaghetti..
7. Step 5 Tarka: Take a pan and add oil and heat it and then add Garlic Cloves, Green Chilli and stir it and fry it until it become into golden brown color..
8. After that put on the Rice Dish after chicken. and in last Garnish sauce from step 3 and boiled eggs. Your singaporean Rice is Ready. Serve and enjoy😍.

This Singaporean rice dish is a STAR.It's got that look, it's got that feel This Singaporean Rice dish is perfect for parties, lunches and big events.Quick and Easy Singaporean Rice Recipe with a little fusion of our own.

Boil until rice is almost done, drain the water and put the rice back into the pot.Singaporean Rice - Fauzia's Kitchen Fun.Singaporean Rice is one of my favorite dishes, it has two reasons, first, it is very different in serving and in taste too.Secondly, you don't need to serve anything with it like any dip or any gravy.Take a rice dish, put rice, then chicken and vegetables mixture, then mayo sauce, then again chicken and vegetables mixture, then fried garlic and I love Singapore.