Dessert

How to Cook Super Quick Chocolate Strawberry IceCream Cake

How to Cook Super Quick Chocolate Strawberry IceCream Cake
How to Cook Super Quick Chocolate Strawberry IceCream Cake

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Chocolate Strawberry IceCream Cake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Chocolate Strawberry IceCream Cake Recipe.

You can have Chocolate Strawberry IceCream Cake using 5 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chocolate Strawberry IceCream Cake

  1. Make ready 1 of 16oz. Tub of cool whip [whipped topping].
  2. It’s 1 of Bag of your favorite crushed candies [i used heath bars one in the baking isle].
  3. Make ready 1 of Jar of Chocolate Fudge Icecream toppings.
  4. Make ready 1 packages of strawberries.
  5. Make ready 16 of Icecream Sandwhich Bars.

Chocolate Strawberry IceCream Cake step by step

  1. Grease a 9x13 baking pan.
  2. Line 8 icecream bars on the bottom side by side and center it..
  3. Smooth over half the tub of cool whip over the top of the bars..
  4. Slice strawberries and add top of the cool whip.
  5. Heat some of the chocolate fudge topping in a bowl for about 15 seconds in the microwave. Then drizzle on top of the berries..
  6. Sprinkle candy's acrostic the top..
  7. Repeat steps 2-6 on top of first layer. [Add the rest of the cool whip and use a rubber spatula to coat the sides as well].
  8. Freeze for several hours before consuming. =].