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Easy Way to Make Delicious Dahi vale aloo with supersoft puri

Easy Way to Make Delicious Dahi vale aloo with supersoft puri
Easy Way to Make Delicious Dahi vale aloo with supersoft puri

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Dahi vale aloo with supersoft puri. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Dahi vale aloo with supersoft puri Recipe. Dahi wale aloo is really an awesome recipe that i tried recently and it was the best i had in recent time. First trial and the dish was ready and guess what.

You can cook Dahi vale aloo with supersoft puri using 13 ingredients and 16 steps. Here is how you cook it.

Ingredients of Dahi vale aloo with supersoft puri

  1. It’s 6 of boiled potatoes.
  2. It’s 1 of big nicely chopped onion.
  3. You need 6 of medium tomatoes.
  4. Prepare of Garlic ginger estimated.
  5. Make ready 2 of chilis chopped.
  6. It’s 1 tablespoon of jeera or cumin seed.
  7. Prepare 1 tablespoon of salt.
  8. Prepare 1 tablespoon of deggie mirch.
  9. Make ready 1 of +1/2 tablespoon turmeric.
  10. You need 1 tablespoon of kitchen king.
  11. It’s 1 tablespoon of Maggie masala.
  12. Prepare 1/3 tablespoon of black pepper powder.
  13. Take 4 tablespoons of curd without cream.

A comforting Navratri dish it is made of To begin making Dahi Wale Aloo Recipe, first wash the potatoes thoroughly.Then pressure cook them till they are cooked soft, but.Dahi Aloo Recipe - super easy, deliciously tasty, and requires basic Indian ingredients!This is one of the quickest and easiest curry recipe using potatoes.

Dahi vale aloo with supersoft puri instructions

  1. First always use sunflower oil.
  2. Roast jeera+garlic+ginger.
  3. Now add thin chopped onion.
  4. Make just little bit golden and add chopped tomatoes.
  5. Roast them for 1 or 2 minutes.
  6. At other side in a dry pan roast all the spices for 5 to 7 minutes.
  7. Put all the roasted spices inside masala and at low flame keep simmering for 9 to 10 minutes.
  8. Now take curd and blend it with whisk properly.make it very smooth look like cream.
  9. Add it masala or curry and add some water.let it boil and add boiled cut potatoes.
  10. Boil the curry until it mixed properly and no water layer upside.
  11. Yummy dahi vale aloo is ready to make special weekend.
  12. For supersoft puri÷take all purpose flour+few seeds of ajwain or carom seeds+pinch of salt+1 tablespoon oil+little bit suji or semolina.
  13. Make a proper dough with the help of milk.
  14. Set it for at least half an hour.
  15. Make a ball using oily hands and make a tortilla and deep fry it.
  16. Let's enjoy yummy breakfast at weekends.

This curry is made with just two main ingredients, potatoes and yogurt, tempered with cumin seeds, ginger and flavorful spices.Enjoy it with puri, paratha or rice for a.Dahi Wale Aloo Recipe is a common Punjabi dish also cooked in the rest of Northern India.

If you have boiled potatoes handy in the fridge then this gravy will be ready in.Dahi wale aloo recipe with step by step pics - easy to prepare delicious recipe of potatoes simmered in curd sauce.Just that there are potatoes added which makes some difference.Serve dahi wale aloo with chapatis, rotis or steamed rice.Here is the recipe of Dahi wale aloo, a dish you can enjoy with Puri.