Step-by-Step Guide to Cook Favorite Double decker oats mix sanwich

Double decker oats mix sanwich Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Double decker oats mix sanwich” recipe we have found so far. This will be smell and look delicious.

Ingredients of Double decker oats mix sanwich

1. It’s 5 slices of white bread.
2. It’s 1/2 cup of quaker oats.
3. Make ready 1 bowl of carrot,cabbage,and onion thinly sliced.
4. Prepare 1 small bowl of pumpkin chopped.
5. Make ready of Little amount of kaju.
6. You need 2 cups of milk.
7. You need 6 tablespoon of oil.
8. You need 4 tablespoon of tomato sauce.
9. It’s as required of Cheese for garnishing.
10. You need 2 of sliced grilled paneer.
11. Take 1 of potato,and carrot, cut in a finger size cube for frying.
12. You need 3 of small size potato thinly sliced for making potatoes nest.

Later, I incorporated the leftover strawberries into my lunch: Double-Decker Coconut Berry Sandwich.Find double decker sandwich stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Thousands of new, high-quality pictures added every day.One of my favorite childhood memories is getting a double decker grilled cheese sandwich at the café in our local grocery store.

Double decker oats mix sanwich step by step

1. First boil the quaker oats with 2cup milk for 3 to 4 min.add sugar and stir well. let it boil for 1 min.and switch off the flame..
2. Next chopped the pumpkin in cube.and grinder it to a puree along with hanful of kaju..
3. Next thinly slices the vegetables given. Along with onion thinly sliced.and fry in 2 tablespoon oil add little bit of salt. Fry for a min till it's well fried. Next fry the pumpkin puree in the same pan along with kaju.and cook till it's come to a heavy thick consistency.add 3tablespoon of tomato sauce and salt as per taste.let it cook for a min.till it's soft and fluppy. And switched off the flame..
4. Slices the potatoes, very thinly so that it can take the shape of a nest.to placed the potatoes. And fry with 2tablespoon of oil in a low flame.fry till light brown and switch off the flame..
5. Next cut 1 potatoes,and 1carrot,in a fingerling potatoes. And season with salt, turmeric, black pepper,and sesame seeds.lightly coat with veg oil.and pour potatoes into the pan. Place the potatoes in oven.and reduce heat to 425 degree F.roast for 20 min.or till crispy..
6. Take 5 slices of bread and cut in a triangular shape and fill the oats.next fill the pumpkin puree. Step by step now add fried vegetables. And fill the topping with the grill paneer.garnish now make the potatoes in a nest type.and fill the roast potatoes and carrot.yummy double sandwich is ready to serve with tea..
7. Taste delicious..

I like to serve with pickles and chips.Couldn't find a ripe fruit for the guacamole so I cut it into tiny pieces & mixed with sour cream and lime juice.Double-Decker Coconut Berry Sandwich. by Chocolate Covered Katie.

But I thought you may like to see the process of how I do it.Double decker grilled cheese sandwich style.I like to pull out my cast iron for this.On each slice of bread, spread a layer of mayo, a layer of pesto, a sprinkling of almonds, alfalfa sprouts, a layer of apples, and shaved Cheddar.Moon Pie® Double Decker Pies Vanilla.