Tasty

Simple Way to Cook Speedy Dombolo and Tin fish

By Easy Recipes 15 October 2020
Simple Way to Cook Speedy Dombolo and Tin fish
Simple Way to Cook Speedy Dombolo and Tin fish

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Dombolo and Tin fish. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Dombolo and Tin fish Recipe. Lucky Star Pilchards in chili sauce, koo baked beans, tomato, onion, green pepper, garlic clove, Dijon mustard, light soy sauce thelma. Dombolo and Tin fish Nomsa Maluleke.

You can cook Dombolo and Tin fish using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Dombolo and Tin fish

  1. Make ready 1 can of Lucky Star Pilchards in chili sauce.
  2. You need 1 can of koo baked beans.
  3. Prepare 1 of tomato.
  4. It’s 1 of onion.
  5. Prepare 1 of green pepper.
  6. It’s 1 of garlic clove.
  7. It’s 1/2 teaspoon of Dijon mustard.
  8. Prepare 1 teaspoon of light soy sauce.
  9. You need 1 tablespoon of steak and chops spice.
  10. It’s 1 teaspoon of curry powder.
  11. Make ready 1 teaspoon of salt.
  12. Prepare 1 teaspoon of sugar.
  13. You need 2 tablespoon of olive oil.

With russians, viennas, a fried egg, a beef patty, or even a battered fish on the menu,.Most cooks suggest batch cooking the original recipe or carefully adjusting seasonings, rising agents and alcohol to keep a flavor balance.Mix flour, paprika, mixed herbs, salt and.Mix flour, paprika, mixed herbs, salt and pepper in a ziplock bag.

Dombolo and Tin fish step by step

  1. Chop half the onion and garlic, fry it in a large saucepan till golden brown. Chop and add 1/4 of green pepper and 1 tomato into the pan. Mix together and simmer on low heat..
  2. Add pilchards and baked beans stir all the ingredients together. Add a cup of water and let it cook for 10 minutes.
  3. Add salt, soy sauce, steak and chops spice, curry powder, and Dijon mustard and a teaspoon of sugar, mix again and let it simmer again for another 10 minutes.
  4. Remove from heat and serve while hot!.

Add the milk and knead to form a dough.Find the best of Siba's Table from Cooking Channel The woman&home website uses cookies and similar technologies to collect user data.I agree that woman&home and their trusted partners can use data they collect to generate anonymous user profiles to personalise the website to the user, for market research and for advertising.

Put on lid and boil for a short while to make sure the egg cooks.Kwandwe Private Game Reserve in the Eastern Cape is a world-class Big Five safari destination.Dumplings are a Southern specialty and the quintessential comfort food.The simple dumpling dough recipe is similar to a biscuit, but the batter is dropped directly into a hot liquid instead of rolled, cut out, and baked.The dumplings are then steamed and boiled directly in the stew or soup in which they will be served, such as in the classic recipe for chicken and dumplings.

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