Recipe of Speedy Mushroom Chicken Feet Noodle

Recipe of Speedy Mushroom Chicken Feet Noodle
Recipe of Speedy Mushroom Chicken Feet Noodle

Mushroom Chicken Feet Noodle Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Mushroom Chicken Feet Noodle” recipe we have found until now. This is gonna really delicious.

Ingredients of Mushroom Chicken Feet Noodle

  1. Make ready of Fried chicken feet.
  2. Make ready of Soaked Shitake mushroom.
  3. Prepare 5 cloves of garlic.
  4. It’s 2 pcs of sliced ginger.
  5. You need 2 pcs of star anise.
  6. Make ready 1 tsp of sugar.
  7. Prepare 6 tbsp of soy sauce.
  8. Make ready 1 tbsp of oyster sauce.
  9. Make ready 1 tbsp of black vinegar.
  10. Take 1 tbsp of dark soy sauce.
  11. Make ready Pinch of salt and pepper to adjust taste.
  12. You need of Wanton Noodle Recipe.
  13. It’s of Wanton noodle.
  14. Prepare 2 tbsp of soy sauce.
  15. Take 1 tsp of sesame oil.
  16. You need 1 tbsp of fried onion oil.
  17. It’s 1 tsp of dark soy sauce.

I took my time to eat it Whether you're looking for a classic bowl of springy kolo mee or more unique and earthy flavours like Mushroom Noodle, Yummy Sarawak Kolo Mee has. Скачать с ютуб Chicken Feet Mushroom Noodle 胶原蛋白Chicken feet is often thrown away because some people think it's disgusting.Noodles in a Chicken and Mushroom flavour sauce with vegetables and a little sachet of Soy Sauce.Stir in the mushrooms and cook for another minute.

Mushroom Chicken Feet Noodle instructions

  1. Blanch the chicken feet in a pot of hot water for 10 minutes to remove exessive oil and set aside..
  2. Stir fry ginger, garlic and star anise till aromatic and add in mushroom. You can add Shaoxing wine here to spice up the aroma. Add in chicken feet and sitr a short while. Pour in enough water to cover the chicken feet and let it simmer in low heat for 2 hours. Use a pressure cooker for better to soften the chicken feet. Add water if necessary..
  3. After simmer for 2 hours, add in sauce ingredients and let it simmer for another 30 minutes. Add in corn starch solution after that to thicken the gravy. Mushroom chicken feet is done..
  4. Boiled wanton noodle in hot water and soak in cold water and back to hot water. Cooking this noodle only takes about 5 minutes..
  5. Mix the cooked noodle in a plate with the sauce ingredients. Add in the mushroom chicken feet gravy and chicken feet on top and serve..

If you dont have chicken feet, can be replaced with BBQ pork, chicken or meat balls that goes well with the noodle.Just look at that braised chicken feet!The braised chicken feet was an absolute joy to eat because of how soft and tender it was.

Add the stock and seasoning and bring to the boil.Stir the green onions through the soup.Chicken feet are cooked and eaten in many countries.After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle.I selected green tea but was given pepsi instead.