Recipe of Tasty Easy Chicken Pot Pie

Easy Chicken Pot Pie Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Easy Chicken Pot Pie” recipe we have found until now. This is gonna really delicious.

Ingredients of Easy Chicken Pot Pie

1. Prepare 3 of chicken breasts, cut into bite sized pieces.
2. Make ready 1 of carrot, peeled and cut up.
3. Prepare 2 of potatoes, chopped.
4. Take 1/2 of onion, chopped.
5. Make ready 1/4 can of corn, drained.
6. Make ready 1/4 can of peas, drained.
7. Make ready 1 stalk of celery, finely chopped.
8. Take 2 clove of garlic, minced.
9. It’s 1 tsp of salt and pepper.
10. You need 3 cup of half and half.
11. It’s 4 tbsp of all-purpose flour.
12. You need 2 tbsp of Olive Oil.
13. Take 2 of Pillsbury roll out pie crusts.

Easy Chicken Pot Pie step by step

1. Preheat oven to 350°.
2. Cook and brown chicken breasts.
3. In separate pan combine olive oil and veggies, cook until soft.
4. Combine chicken and vegetables over heat, sprinkle flour over mixture and let cook for a 2-5 minutes.
5. Pour half and half over mixture and cook until it comes to a simmer, stirring frequently..
6. Roll pie crust over pie pan, keep the second pie crust aside..
7. Fill pie with veggies and chicken mixture then roll second crust over the top and press the edges of both the crusts together.
8. Bake in oven for 35 minutes, or until golden brown..
9. Let sit for for 10 minutes, serve and enjoy!.