Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Moli ka parata. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Moli ka parata Recipe. Mooli ka Paratha, مولی کا پراٹھا Special Mooli ka Pratha,Original oldest recipe (Punjabi Kitchen) Dear my super subscriber Thanks for watching my recipes. This recipe is very yummy and simple to make you can eat this paratha in breakfast,lunch or dinner + it is very healthy for you and tell me in the comments.
You can cook Moli ka parata using 7 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Moli ka parata
It’s 1 of moli.
Take 2 of Green chilli chopped.
You need 3 tbsp of coriander lives.
Make ready 1/2 of Red chilli paper.
Prepare of Salt to taste.
It’s 1/4 of haldi.
Prepare of Atta do.
Most of us are fond of Parathas that come in varieties and can be differentiated based Today's recipe is of Mooli ka Paratha (made with radish filling) which goes well with regular.Greek Yogurt: I tend to use fat free Greek yogurt for not only adding softness to the paratha, but mainly for adding some protein.Mooli Paratha Recipe another stuffed flatbread variety I wanted to try since long but was little hesitant about the raw This paratha didnt have any hint of radish in it, the flavour of ajwain long with the.Mooli paratha is a regular fare in punjabi house hold.
Moli ka parata instructions
Moli ko Wash kar ke great kar lay..
Phr is ka pani nikal lay..
Is may coriander lives or Green chilli chopped add kary..
All masaly mix kary..
Atta ly..
Is ke part bana lay..
Ak roti bill kar Moli ka mixer is ke oper raky..
Phr 2nd roti oper rank kar Bill lay..
Is ko taway pay cook kary..
Parathy ko Golden kar lay..
Or serve kary..
Made with grated radish, radish leaves.Have this delicious and tasty whole wheat Indian flat bread stuffed with spicy grated radish, which isknown as Mooli Paratha or Punjabi Mooli Paratha.Mooli Paratha or Punjabi Mooli ka paratha is favourite paratha made with raddish, spices and I make mooli paratha rarely, mostly radish goes in making radish sambar or radish dal or simply I make.
The stuffed parathas made with mooli filling and smeared with ghee / makhan on top taste simply lip smacking.One couldn't resist the taste even if not.How to make Mooli Ka Paratha: Take radish and grate it.Lip smacking Mooli Ka Paratha Recipe is one of the old recipes of rural areas.Try out this Mooli Ka Paratha Recipe and share your experience with us.
