Recipe of Speedy Banana Nut Cake With Cream Cheese Frosting

Recipe of Speedy Banana Nut Cake With Cream Cheese Frosting
Recipe of Speedy Banana Nut Cake With Cream Cheese Frosting

Banana Nut Cake With Cream Cheese Frosting Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This banana nut cake is a sweet and delicious dessert that will impress anyone! In a bowl, blend together the cream cheese and butter.

Here is the best “Banana Nut Cake With Cream Cheese Frosting” recipe we have found until now. This is gonna really delicious.

Ingredients of Banana Nut Cake With Cream Cheese Frosting

  1. You need of Cake:.
  2. You need 3 cups of AP flour.
  3. Make ready 1/4 tsp of salt.
  4. Prepare 1 1/2 tsp of baking soda.
  5. Make ready 1/2 tsp of cinnamon.
  6. Take 10 tbs of butter at room temperature.
  7. Take 1/2 cup of sugar.
  8. Take 1/2 cup of brown sugar.
  9. Make ready 1 tsp of vanilla.
  10. You need 3 of eggs.
  11. Prepare 5 of medium to large bananas mashed.
  12. Make ready 1 cup of sour cream.
  13. It’s 1/2 cup of milk (I used nonfat).
  14. Take 1 cup of crushed pecans or walnuts (I used pecans).
  15. It’s of Frosting:.
  16. You need 8 oz of cream cheese at room temperature.
  17. You need 1/2 cup of butter.
  18. Make ready 2 tsp of vanilla.
  19. Take 2 cups of powder sugar.

Baking the banana cake as a layer cake changes the frosting to cake ratio.Home » Recipes » Cake & Cupcakes.Banana Cake with Cream Cheese Frosting.This easy banana cake recipe tastes just like banana bread, but in cake form with the delicious addition of a light and tangy homemade cream cheese frosting…yes, I.

Banana Nut Cake With Cream Cheese Frosting step by step

  1. Preheat oven to 350 degrees..
  2. Combine flour, salt, baking soda and cinnamon in a medium mixing bowl..
  3. In a separate large mixing bowl, beat together butter and sugar until light and fluffy..
  4. Beat in vanilla and eggs to butter mixture..
  5. Stir in the mashed bananas in the butter mixture..
  6. Mix in the sour cream, milk and 1/2 of the flour mixture to butter mixture..
  7. When finished, mix in rest of the flour mixture to butter mixture..
  8. Fold in crushed pecans (or walnuts) to batter..
  9. Pour batter in a 9 by 13 inch lightly sprayed baking dish and bake 35 minutes or until done. Depending upon your elevation, it took me 35 minutes exactly..
  10. For the frosting, cream together the cream cheese, butter and vanilla..
  11. Add the powder sugar and if using an electric mixture, blend at medium speed until creamy and smooth texture..
  12. Add the powder sugar and if using an electric mixer, set to medium and blend away until texture is smooth and creamy..
  13. Enjoy :).

Make the Cream Cheese Frosting: With an electric mixer, cream together the cream cheese, butter and salt on medium speed.My usual go to recipe is a banana nut muffin but a banana cake with cream cheese frosting is always welcome in my home.It's one of the few desserts that really tests.

Moist one-bowl banana cake topped with rich cream cheese frosting.Great recipe for using ripe bananas!Every time I buy bananas, we end up with that last banana or two that is It also has yummy cream cheese frosting, and what goes better with banana cake than cream cheese frosting!This Easy Banana Cake Recipe with Cream Cheese Frosting is a take off from my late mother-in-law's banana cake.My mother-in-law was a no nonsense kind of cook.